Harney Lane Ampm, 255 E Harney Ln, Lodi, CA 95240 - inspection findings and violations



Business Info

Name: HARNEY LANE AMPM
Address: 255 E Harney Ln, Lodi, CA 95240
Phone: 209-339-2371
Last inspection: 09/03/2015

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Inspection findings

Inspection date

Type

  • Food Contact Surfaces Sanitized or Warewashing Sanitization
    Details:
    No sanitizer in sanitizer bucket. Provide proper concentration of sanitizer (ie. around 100 ppm but not more than 200 ppm chlorine). Corrected on site: at first around 300 ppm chlorine, then to around 100 ppm chlorine.
    Comment:
    All food contact surfaces of utensils and equipment shall be clean and sanitized. (113984(e), 114097, 114099.1, 114099.4, 114099.6, 114101 (b-d), 114105, 114109, 114111, 114113, 114115 (a, b, d), 114117, 114125(b), 114135, 114141)
  • Equipment/Utensils Approved and in Good Repair
    Details:
    Soda machine nozzles dirty. Clean and sanitize.
    Comment:
    All utensils and equipment shall be fully operative and in good repair. (114175). All utensils and equipment shall be approved, installed properly, and meet applicable standards. (114130, 114130.1, 114130.2, 114130.3, 114130.4, 114130.5, 114132, 114133, 114137, 114139, 114153, 114155, 114163, 114165, 114167, 114169, 114177, 114180, 114182)
09/03/2015Routine
  • Hot and Cold Potable Water Not Available
    Comment:
    An adequate, protected, pressurized, potable supply of hot water and cold water shall be provided at all times. (113953(c), 114099.2(b) 114101(a), 114189, 114192, 114192.1, 114195)
  • Warewashing Facilites Not Properly Maintained
    Comment:
    Food facilities that prepare food shall be equipped with warewashing facilities. Testing equipment and materials shall be provided to measure the applicable sanitization method. (114067(f,g), 114099, 114099.3, 114099.5, 114101(a), 114101.1, 114101.2, 114103, 114107, 114125)
09/19/2014Routine
  • Toxic Substances Improperly Identified/Stored/Used
    Comment:
    All poisonous substances, detergents, bleaches, and cleaning compounds shall be stored separate from food, utensils, packing material and food-contact surfaces. (114254, 114254.1, 114254.2)
09/12/2013Routine

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