Jot Soft Ice Cream #7y35979 & #7b26408, 3588 E Carpenter Rd, Stockton, CA 952158100 - inspection findings and violations

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Business Info

Name: JOT SOFT ICE CREAM #7Y35979 & #7B26408
Address: 3588 E Carpenter Rd, Stockton, CA 952158100
Phone: 209-948-1749
Last inspection: 01/27/2016
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Inspection findings

Inspection date

Type
  • Warewashing Facilites Maintained
    Details:
    Test strips are not on site. Provide in 1 week.
    Comment:
    Food facilities that prepare food shall be equipped with warewashing facilities. Testing equipment and materials shall be provided to measure the applicable sanitization method. (114067(f,g), 114099, 114099.3, 114099.5, 114101(a), 114101.1, 114101.2, 114103, 114107, 114125)
  • Floors, Walls, Ceilings
    Details:
    Clean and Maintained
    Comment:
    There is a small leak from the ceiling AC unit. Fix in 1 week.
 01/27/2016Routine
No violation noted during this evaluation. 01/15/2016Routine
No violation noted during this evaluation. 01/06/2015Routine
  • Warewashing Facilites Maintained
    Comment:
    Food facilities that prepare food shall be equipped with warewashing facilities. Testing equipment and materials shall be provided to measure the applicable sanitization method. (114067(f,g), 114099, 114099.3, 114099.5, 114101(a), 114101.1, 114101.2, 114103, 114107, 114125)
  • Approved / Sufficient Ventilation and Lighting
    Comment:
    Exhaust hoods shall be provided to remove toxic gases, heat, grease, vapors and smoke and be approved by the local building department. Canopy-type hoods shall extend 6" beyond all cooking equipment. All areas shall have sufficient ventilation to facilitate proper food storage. Toilet rooms shall be vented to the outside air by a screened openable window, an air shaft, or a light-switch activated exhaust fan, consistent with local building codes. (114149, 114149.1) Adequate lighting shall be provided in all areas to facilitate cleaning and inspection. Light fixtures in areas where open food is stored, served, prepared, and where utensils are washed shall be of shatterproof construction or protected with light shields. (114149.2, 114149.3, 114252, 114252.1)
 01/06/2015Routine
  • Signs Not Posted
    Details:
    Last Inspection Rpt Unavailable
 01/16/2014Routine
  • Lack of Valid Food Safety Certificate
    Comment:
    All food employees shall have adequate knowledge of and be trained in food safety as it relates to their assigned duties. (113947) Food facilities that prepare, handle or serve non-prepackaged potentially hazardous food, shall have an employee who has passed an approved food safety certification examination. (113947-113947.1) Any food handler hired after June 1, 2011 shall obtain a Food Handler Card within 30 days (113948).
  • Signs Not Posted
    Details:
    Last Inspection Rpt Unavailable
 01/03/2014Routine
No violation noted during this evaluation. 01/09/2013Routine

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