- Nonfood Contact Surfaces Clean
- Details:
- Observed ice accumulation on interior walls of milk box. Clean
- Comment:
- All nonfood contact surfaces of utensils and equipment shall be clean. (114115 (c))
|
11/03/2015 | 2nd - Routine |
No violation noted during this evaluation. | 03/11/2015 | Routine |
No violation noted during this evaluation. | 10/29/2014 | 2nd - Routine |
- Premises: Not Clean/Litter Free
- Details:
- Not Vermin-Proof
|
04/15/2014 | Routine |
No violation noted during this evaluation. | 10/31/2013 | 2nd - Routine |
- Improper Hot and Cold Holding Temperatures
- Comment:
- Potentially hazardous foods shall be held at or below 41/ 45°F or at or above 135°F. (113996, 113998, 114037, 114343(a))
|
04/17/2013 | Routine |
No violation noted during this evaluation. | 12/18/2012 | 2nd - Routine |
- Improper Use and Storage of Wiping Cloths
- Details:
-  
- Comment:
- Wiping cloths used to wipe service counters, scales or other surfaces that may come into contact with food shall be used only once unless kept in clean water with sanitizer. (114135, 114185.1 114185.3 (d-e))
|
03/28/2012 | Routine |
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