Pateteria Y Naveria 3 Marias, 2530 E Fremont St, Stockton, CA 95205 - inspection findings and violations

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Business Info

Name: PATETERIA Y NAVERIA 3 MARIAS
Address: 2530 E Fremont St, Stockton, CA 95205
Phone: 209-469-0303
Last inspection: 09/23/2015
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Inspection findings

Inspection date

Type
  • Equipment/Utensils Approved and in Good Repair
    Details:
    Observed an electric table top stove on top of the microwave. Discontinue use today or install the proper hood.
    Comment:
    All utensils and equipment shall be fully operative and in good repair. (114175). All utensils and equipment shall be approved, installed properly, and meet applicable standards. (114130, 114130.1, 114130.2, 114130.3, 114130.4, 114130.5, 114132, 114133, 114137, 114139, 114153, 114155, 114163, 114165, 114167, 114169, 114177, 114180, 114182)
 09/23/2015Routine
  • Lack of Valid Food Safety Certificate
    Comment:
    All food employees shall have adequate knowledge of and be trained in food safety as it relates to their assigned duties. (113947) Food facilities that prepare, handle or serve non-prepackaged potentially hazardous food, shall have an employee who has passed an approved food safety certification examination. (113947-113947.1) Any food handler hired after June 1, 2011 shall obtain a Food Handler Card within 30 days (113948).
  • Equipment/Utensils/Linens: Improper Storage / Use
    Comment:
    All clean and soiled linen shall be properly stored non-food items shall be stored and displayed separate from food and food-contact surfaces. (114185.3 - 114185.4) Utensils and equipment shall be handled and stored so as to be protected from contamination. (114074 - 114075, 114081, 114119, 114121, 114161, 114178, 114179, 114083, 114185, 114185.2, 114185.5)
  • Improper Use and Storage of Wiping Cloths
    Comment:
    Wiping cloths used to wipe service counters, scales or other surfaces that may come into contact with food shall be used only once unless kept in clean water with sanitizer. (114135, 114185.1 114185.3 (d-e))
  • Toilet Facilites Not Clean/ Supplied/ Maintained
    Comment:
    Toilet facilities shall be maintained clean, sanitary and in good repair. Toilet rooms shall be separated by a well-fitting self-closing door. Toilet tissue shall be provided in a permanently installed dispenser at each toilet. The number of toilet facilities shall be in accordance with local building and plumbing ordinances. Toilet facilities shall be provided for patrons: in establishments with more than 20,000 sq ft. establishments offering on-site liquor consumption. (114250, 114250.1, 114276)
  • Floors, Walls, Ceilings
    Details:
    Not Clean and Maintained
  • Signs Not Posted
    Details:
    Last Inspection Rpt Unavailable
 08/11/2014Routine

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