Starbucks Coffee Co, 1139 E Kettleman Ln, Lodi, CA 95240 - inspection findings and violations

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Business Info

Name: STARBUCKS COFFEE CO
Address: 1139 E Kettleman Ln, Lodi, CA 95240
Phone: 209-366-2964
Last inspection: 02/19/2016
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Inspection findings

Inspection date

Type
  • Critical: Food Contamination and Adulteration (corrected on site)
    Details:
    Rubber or plastic frozen inside ice in ice maker. Immediately remove contaminated food from service and take measure to prevent food from being contaminated or adulterated. Ice was removed during this inspection.
    Comment:
    Any food is adulterated if it bears or contains any poisonous or deleterious substance that may render it impure or injurious to health. No food containing artificial trans-fat, including oil, shortening, or margarine containing trans-fat may be stored, distributed, or served by, or used in the preparation of any food within a food facility (113967, 113976, 113980, 113988, 113990, 114035, 114254(c), 114254.3, 114377)
  • Warewashing Facilites Maintained
    Details:
    No thermo test strips. Provide. This is a repeat violation.
    Comment:
    Food facilities that prepare food shall be equipped with warewashing facilities. Testing equipment and materials shall be provided to measure the applicable sanitization method. (114067(f,g), 114099, 114099.3, 114099.5, 114101(a), 114101.1, 114101.2, 114103, 114107, 114125)
  • Equipment/Utensils Approved and in Good Repair
    Details:
    Plastic or rubber embedded in ice was observed in ice maker. Inspect and service equipment for any frayed lines or chipped area that may contaminate food.
    Comment:
    All utensils and equipment shall be fully operative and in good repair. (114175). All utensils and equipment shall be approved, installed properly, and meet applicable standards. (114130, 114130.1, 114130.2, 114130.3, 114130.4, 114130.5, 114132, 114133, 114137, 114139, 114153, 114155, 114163, 114165, 114167, 114169, 114177, 114180, 114182)
 02/19/2016Routine
  • Warewashing Facilites Maintained
    Comment:
    Food facilities that prepare food shall be equipped with warewashing facilities. Testing equipment and materials shall be provided to measure the applicable sanitization method. (114067(f,g), 114099, 114099.3, 114099.5, 114101(a), 114101.1, 114101.2, 114103, 114107, 114125)
  • Floors, Walls, Ceilings
    Details:
    Clean and Maintained
 12/23/2014Routine
No violation noted during this evaluation. 11/19/2013Routine
No violation noted during this evaluation. 11/21/2012Routine

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