Inspection findings |
Inspection Date |
-
Adequate Handwashing Facilities Supplied & Accessi...
-
Compliance with Shell Stock Tags, Condition, Displ...
-
Equipment/Utensils - Approved; Installed; Clean; G...
-
Floors, Walls and Ceilings: Built, Maintained, and...
-
Food Contact Surfaces: Clean and Sanitized
-
Food Properly Labeled & Honestly Presented
-
Food Separated and Protected
-
Food Storage; Food Storage Containers Identified
-
Food in Good Condition, Safe and Unadulterated
-
Hands Clean and Properly Washed; Gloves Used Prope...
-
No Discharge from Eyes, Nose, and Mouth
-
No Rodents, Insects, Birds, or Animals
-
Nonfood-contact Surfaces Clean
-
Plumbing; Proper Backflow Devices
-
Proper Hot and Cold Holding Temperatures
-
Time as a Public Health Control; Procedures & Reco...
|
Jan 9, 2009
|
-
Equipment/Utensils - Approved; Installed; Clean; G...
-
Food Contact Surfaces: Clean and Sanitized
-
Food Properly Labeled & Honestly Presented
-
Food Storage; Food Storage Containers Identified
-
Nonfood-contact Surfaces Clean
-
Plumbing; Proper Backflow Devices
-
Proper Hot and Cold Holding Temperatures
|
Jan 23, 2009
|
-
Equipment/Utensils - Approved; Installed; Clean; G...
-
Food Properly Labeled & Honestly Presented
|
Jan 29, 2009
|
-
Adequate Handwashing Facilities Supplied & Accessi...
-
Approved Thawing Methods Used, Frozen Food
-
Floors, Walls and Ceilings: Built, Maintained, and...
-
Food Contact Surfaces: Clean and Sanitized
-
Food Storage; Food Storage Containers Identified
-
Food in Good Condition, Safe and Unadulterated
-
Hands Clean and Properly Washed; Gloves Used Prope...
-
No Rodents, Insects, Birds, or Animals
-
Nonfood-contact Surfaces Clean
-
Plumbing; Proper Backflow Devices
-
Proper Eating, Tasting, Drinking or Tobacco Use
-
Proper Hot and Cold Holding Temperatures
|
Nov 12, 2009
|
-
Floors, Walls and Ceilings: Built, Maintained, and...
-
Food Contact Surfaces: Clean and Sanitized
-
No Rodents, Insects, Birds, or Animals
-
Nonfood-contact Surfaces Clean
|
Nov 19, 2009
|
-
Equipment/Utensils - Approved; Installed; Clean; G...
-
Floors, Walls and Ceilings: Built, Maintained, and...
-
Food Contact Surfaces: Clean and Sanitized
-
Food Properly Labeled & Honestly Presented
-
Food Storage; Food Storage Containers Identified
-
No Rodents, Insects, Birds, or Animals
-
Plumbing; Proper Backflow Devices
-
Proper Hot and Cold Holding Temperatures
-
Voluntary Condemnation and Destruction
|
Apr 14, 2010
|
-
Food in Good Condition, Safe and Unadulterated
-
No Rodents, Insects, Birds, or Animals
|
Apr 22, 2010
|
-
Adequate Handwashing Facilities Supplied & Accessi...
-
Food Contact Surfaces: Clean and Sanitized
-
Food Storage; Food Storage Containers Identified
-
Hands Clean and Properly Washed; Gloves Used Prope...
-
No Rodents, Insects, Birds, or Animals
|
May 5, 2010
|
-
Adequate Handwashing Facilities Supplied & Accessi...
-
No Rodents, Insects, Birds, or Animals
|
May 11, 2010
|
-
Equipment/Utensils - Approved; Installed; Clean; G...
-
Floors, Walls and Ceilings: Built, Maintained, and...
-
Food Contact Surfaces: Clean and Sanitized
-
Food Storage; Food Storage Containers Identified
-
Food in Good Condition, Safe and Unadulterated
-
Garbage and Refuse Properly Disposed; Facilities M...
-
No Rodents, Insects, Birds, or Animals
-
Nonfood-contact Surfaces Clean
-
Plumbing; Proper Backflow Devices
-
Premises; Personal/Cleaning Items; Vermin-proofing...
-
Proper Cooling Methods
-
Proper Eating, Tasting, Drinking or Tobacco Use
-
Proper Hot and Cold Holding Temperatures
-
Sewage and Wastewater Properly Disposed
-
Toxic Substances Properly Identified, Stored, Used...
-
Wiping Cloths: Properly Used and Stored
|
Sep 14, 2010
|
Restaurant representatives - add corrected or new information about 99 Ranch Market, 250 Skyline Plaza, Daly City, CA 94015 »