Inspection findings |
Inspection Date |
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Adequate Handwashing Facilities Supplied & Accessi...
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Demonstration of Knowledge; Food Manager Certifica...
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Food Contact Surfaces: Clean and Sanitized
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Food Obtained from Approved Source
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Food Separated and Protected
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Food in Good Condition, Safe and Unadulterated
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Hot and Cold Water Available
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No Rodents, Insects, Birds, or Animals
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Proper Hot and Cold Holding Temperatures
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Proper Reheating Procedures for Hot Holding
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Sewage and Wastewater Properly Disposed
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Jan 30, 2009
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Approved Thawing Methods Used, Frozen Food
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Demonstration of Knowledge; Food Mgr Certificate
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No Rodents, Insects, Birds, or Animals
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Dec 1, 2009
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Demonstration of Knowledge; Food Mgr Certificate
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Apr 20, 2010
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Adequate Ventilation and Lighting; Designated Area...
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Demonstration of Knowledge; Food Mgr Certificate
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Equipment, Utensils and Linens: Storage and Use
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Equipment/Utensils - Approved; Installed; Clean; G...
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Floors, Walls and Ceilings: Built, Maintained, and...
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Food Storage; Food Storage Containers Identified
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No Rodents, Insects, Birds, or Animals
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Premises; Personal/Cleaning Items; Vermin-proofing...
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Proper Eating, Tasting, Drinking or Tobacco Use
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Proper Reheating Procedures for Hot Holding
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Signs Posted; Last Inspection Report Available
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Thermometers Provided and Accurate
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Toxic Substances Properly Identified, Stored, Used...
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Wiping Cloths: Properly Used and Stored
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Nov 9, 2010
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Restaurant representatives - add corrected or new information about El Toro Loco, 1624 Francisco Blvd, Pacifica, CA 94044 »