Half Moon Bay Joes, 2380 Hwy 1, Half Moon Bay, CA 94019 - Restaurant inspection findings and violations



Business Info

Restaurant: Half Moon Bay Joes
Address: 2380 Hwy 1, Half Moon Bay, CA 94019
Total inspections: 9
Last inspection: Dec 21, 2010

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Inspection findings

Inspection Date

  • Adequate Handwashing Facilities Supplied & Accessi...
  • Demonstration of Knowledge; Food Manager Certifica...
  • Equipment/Utensils - Approved; Installed; Clean; G...
  • Floors, Walls and Ceilings: Built, Maintained, and...
  • Food Contact Surfaces: Clean and Sanitized
  • Food Separated and Protected
Mar 13, 2009
  • Adequate Handwashing Facilities Supplied & Accessi...
  • Compliance with Shell Stock Tags, Condition, Displ...
  • Food Contact Surfaces: Clean and Sanitized
  • Food Separated and Protected
  • Proper Hot and Cold Holding Temperatures
  • Proper Reheating Procedures for Hot Holding
Mar 24, 2010
  • Food Contact Surfaces: Clean and Sanitized
  • Food Separated and Protected
  • Hands Clean and Properly Washed; Gloves Used Prope...
  • Proper Cooling Methods
  • Proper Hot and Cold Holding Temperatures
  • Wiping Cloths: Properly Used and Stored
Mar 31, 2010
  • Proper Cooling Methods
  • Proper Hot and Cold Holding Temperatures
  • Toxic Substances Properly Identified, Stored, Used...
Apr 7, 2010
  • Proper Hot and Cold Holding Temperatures
Apr 14, 2010
  • Adequate Handwashing Facilities Supplied & Accessi...
  • Approved Thawing Methods Used, Frozen Food
  • Demonstration of Knowledge; Food Mgr Certificate
  • Equipment/Utensils - Approved; Installed; Clean; G...
  • Food Contact Surfaces: Clean and Sanitized
  • Food Separated and Protected
  • Food Storage; Food Storage Containers Identified
  • Food in Good Condition, Safe and Unadulterated
  • Hands Clean and Properly Washed; Gloves Used Prope...
  • Proper Cooling Methods
  • Proper Hot and Cold Holding Temperatures
  • Wiping Cloths: Properly Used and Stored
May 21, 2010
  • Adequate Handwashing Facilities Supplied & Accessi...
  • Demonstration of Knowledge; Food Mgr Certificate
  • Food Contact Surfaces: Clean and Sanitized
  • Food Storage; Food Storage Containers Identified
  • Garbage and Refuse Properly Disposed; Facilities M...
  • Person in Charge Present and Performs Duties
  • Proper Cooling Methods
  • Proper Hot and Cold Holding Temperatures
  • Voluntary Condemnation and Destruction
  • Wiping Cloths: Properly Used and Stored
Nov 30, 2010
  • Adequate Handwashing Facilities Supplied & Accessi...
  • Demonstration of Knowledge; Food Mgr Certificate
  • Equipment/Utensils - Approved; Installed; Clean; G...
  • Floors, Walls and Ceilings: Built, Maintained, and...
  • Food Contact Surfaces: Clean and Sanitized
  • Food Storage; Food Storage Containers Identified
  • Hands Clean and Properly Washed; Gloves Used Prope...
  • Proper Hot and Cold Holding Temperatures
Dec 14, 2010
  • Demonstration of Knowledge; Food Mgr Certificate
  • Floors, Walls and Ceilings: Built, Maintained, and...
  • Food Contact Surfaces: Clean and Sanitized
  • Food Storage; Food Storage Containers Identified
  • Proper Hot and Cold Holding Temperatures
Dec 21, 2010

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Restaurants in neighborhood

Name

Address

Distance

Best Western Half Moon Bay Lodge 2400 S Hwy 1, Half Moon Bay 0.06 miles
Canada Cove Mobile Home Park 101 Canada Cove Ave, Half Moon Bay 0.21 miles
Sam'S Chowder House 273 Eagle Tr, Half Moon Bay 0.24 miles
Rotary Club of Half Moon Bay 2180 St Andrews Rd, Half Moon Bay 0.53 miles
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Cal Trans Hmb Main Station 2203 Hwy 1, Half Moon Bay 0.62 miles
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