Inspection findings |
Inspection Date |
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Demonstration of Knowledge; Food Manager Certifica...
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Food Separated and Protected
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Wiping Cloths: Properly Used and Stored
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Mar 20, 2009
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Food Contact Surfaces: Clean and Sanitized
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Food Separated and Protected
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Food Storage; Food Storage Containers Identified
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Proper Hot and Cold Holding Temperatures
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Proper Reheating Procedures for Hot Holding
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Warewashing Facilities: Installed, Maintained, Use...
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Mar 5, 2010
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Equipment/Utensils - Approved; Installed; Clean; G...
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Floors, Walls and Ceilings: Built, Maintained, and...
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Food Contact Surfaces: Clean and Sanitized
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Signs Posted; Last Inspection Report Available
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Thermometers Provided and Accurate
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Warewashing Facilities: Installed, Maintained, Use...
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Sep 7, 2010
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Proper Eating, Tasting, Drinking or Tobacco Use
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Sep 15, 2010
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Approved Thawing Methods Used, Frozen Food
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Food Contact Surfaces: Clean and Sanitized
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Proper Hot and Cold Holding Temperatures
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Warewashing Facilities: Installed, Maintained, Use...
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Nov 10, 2010
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Restaurant representatives - add corrected or new information about Pho Dong Restaurant, 2610 Broadway Ave, Redwood City, CA 94063 »