SAFEWAY #700 BAKERY, 2760 Homestead Road, Santa Clara, CA 95051 - Restaurant inspection findings and violations



Business Info

Restaurant: SAFEWAY #700 BAKERY
Address: 2760 Homestead Road, Santa Clara, CA 95051
Type: Food Prep / Food Svc Op 0-5 Employees Rc 2
Total inspections: 2
Last inspection: Apr 16, 2013
Score
(the higher the better)

97

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Inspection findings

Inspection Type

Inspection Date

Inspection Score
(the higher the better)

  • Adequate handwash facilities supplied & acc...
  • Floors, walls & ceilings: built, maintained, and
  • Hot and cold water available
Routine Inspection Oct 1, 2012 93
  • Inadequate handwash facilities: supplied or accessible
  • Thermometers missing or inaccurate
  • Wiping cloths: improperly used and stored
Routine Inspection Apr 16, 2013 97

Violation descriptions and comments

Oct 1, 2012

Handwashing soap and towels or drying device shall be provided in dispensers dispensers shall be maintained in good repair. (113953.2) Adequate facilities shall be provided for hand washing, food preparation and the washing of utensils and equipment. (113953, 113953.1, 114067(f))
The walls / ceilings shall have durable, smooth, nonabsorbent, light-colored, and washable surfaces. All floor surfaces, other than the customer service areas, shall be approved, smooth, durable and made of nonabsorbent material that is easily cleanable. Approved base coving shall be provided in all areas, except customer service areas and where food is stored in original unopened containers. Food facilities shall be fully enclosed. All food facilities shall be kept clean and in good repair. (114143 (d), 114266, 114268, 114268.1, 114271, 114272)
An adequate, protected, pressurized, potable supply of hot water and cold water shall be provided at all times. (113953(c), 114099.2(b) 114101(a), 114189, 114192, 114192.1, 114195)

Apr 16, 2013

Wiping cloths used to wipe service counters, scales or other surfaces that may come into contact with food shall be used only once unless kept in clean water with sanitizer. (114135, 114185.1 114185.3 (d-e))
Handwashing soap and towels or drying device shall be provided in dispensers dispensers shall be maintained in good repair. (113953.2) Adequate facilities shall be provided for hand washing, food preparation and the washing of utensils and equipment. (113953, 113953.1, 114067(f))
An accurate easily readable metal probe thermometer suitable for measuring temperature of food shall be available to the food handler. A thermometer +/- 2 °F shall be provided for each hot and cold holding unit of potentially hazardous foods and high temperature warewashing machines. (114157, 114159)

COUPLE OF SOILED TOWELS WERE STORED ON THE COUNTERS.
THERE IS NO SPLASH GUARD SEPARATING THE FRONT HANDSINK FROM THE FOOD PREPARATION AREA.
THERE IS NO THERMOMETER TO MEASURE TEMPERATURE OF THE DISHWASHER PROVIDE A STICKER OR MAXIMUM REGISTERING THERMOMETERS.

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Distance

AFC SUSHI @ SAFEWAY #700 2760 Homestead Street, Santa Clara 0.00 miles
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SAFEWAY #700 2760 Homestead Road, Santa Clara 0.00 miles
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