Handwashing soap and towels or drying device shall be provided in dispensers dispensers shall be maintained in good repair. (113953.2) Adequate facilities shall be provided for hand washing, food preparation and the washing of utensils and equipment. (113953, 113953.1, 114067(f)) Each food facility shall be kept free of vermin: rodents (rats, mice), cockroaches, flies.( 114259.1, 114259.4, 114259.5) All food shall be separated and protected from contamination. (113984 (a, b, c, d, f), 113986, 114060, 114067(a, d, e, j), 114069(a, b), 114077, 114089.1 (c), 114143 (c)) All food waste and rubbish shall be kept in leak proof and rodent proof containers. Containers shall be covered at all times. All waste must be removed and disposed of as frequently as necessary to prevent a nuisance. The exterior premises of each food facility shall be kept clean and free of litter and rubbish. (114244, 114245, 114245.1, 114245.2, 114245.3, 114245.4, 114245.5, 114245.6, 114245.7, 114245.8) All utensils and equipment shall be fully operative and in good repair. (114175). All utensils and equipment shall be approved, installed properly, and meet applicable standards. (114130, 114130.1, 114130.2, 114130.3, 114130.4, 114130.5, 114132, 114133, 114137, 114139, 114153, 114155, 114163, 114165, 114167, 114169, 114177, 114180, 114182) Food shall be stored in approved containers and labeled as to contents. Food shall be stored at least 6" above the floor on approved shelving. (114047, 114049, 114051, 114053, 114055, 114067(h), 114069 (b)) All clean and soiled linen shall be properly stored non-food items shall be stored and displayed separate from food and food-contact surfaces. (114185.3 - 114185.4)Utensils and equipment shall be handled and stored so as to be protected from contamination. (114074 - 114075, 114081, 114119, 114121, 114161, 114178, 114179, 114083, 114185, 114185.2, 114185.5) Wiping cloths used to wipe service counters, scales or other surfaces that may come into contact with food shall be used only once unless kept in clean water with sanitizer. (114135, 114185.1 114185.3 (d-e))
KITCHEN HAND SINK BY 3-COMP SINK IS OBSTRUCTED BY (ROLLING WHEELS) GARBAGE CAN. OBSERVED DUMPSTER LID IS OPEN. OBSERVED ONE WIPE CLOTH BY WING SAUCES ON COUNTER. OBSERVED RAW BEEF STORED ABOVE HALF COOKED TRAY OF CHICKEN WINGS. IN WALK IN FREEZER, OBSERVED 8-10 LARGE BAGS OF ICE CUBES STORED TO LEFT OF FREEZER, OR FLOOR. OBSERVED RAW BEEF STORED ABOVE HALF COOKED TRAY OF CHICKEN WINGS. IN WALK IN FREEZER, OBSERVED 8-10 LARGE BAGS OF ICE CUBES STORED TO LEFT OF FREEZER, OR FLOOR. OBSERVED RAW BEEF STORED ABOVE HALF COOKED TRAY OF CHICKEN WINGS. IN WALK IN FREEZER, OBSERVED 8-10 LARGE BAGS OF ICE CUBES STORED TO LEFT OF FREEZER, OR FLOOR. OBSERVED RAW BEEF STORED ABOVE HALF COOKED TRAY OF CHICKEN WINGS. IN WALK IN FREEZER, OBSERVED 8-10 LARGE BAGS OF ICE CUBES STORED TO LEFT OF FREEZER, OR FLOOR. OBSERVED RAW BEEF STORED ABOVE HALF COOKED TRAY OF CHICKEN WINGS. IN WALK IN FREEZER, OBSERVED 8-10 LARGE BAGS OF ICE CUBES STORED TO LEFT OF FREEZER, OR FLOOR. OBSERVED RAW BEEF STORED ABOVE HALF COOKED TRAY OF CHICKEN WINGS. IN WALK IN FREEZER, OBSERVED 8-10 LARGE BAGS OF ICE CUBES STORED TO LEFT OF FREEZER, OR FLOOR. OBSERVED RAW BEEF STORED ABOVE HALF COOKED TRAY OF CHICKEN WINGS. IN WALK IN FREEZER, OBSERVED 8-10 LARGE BAGS OF ICE CUBES STORED TO LEFT OF FREEZER, OR FLOOR. OBSERVED RAW BEEF STORED ABOVE HALF COOKED TRAY OF CHICKEN WINGS. IN WALK IN FREEZER, OBSERVED 8-10 LARGE BAGS OF ICE CUBES STORED TO LEFT OF FREEZER, OR FLOOR. OBSERVED RAW BEEF STORED ABOVE HALF COOKED TRAY OF CHICKEN WINGS. IN WALK IN FREEZER, OBSERVED 8-10 LARGE BAGS OF ICE CUBES STORED TO LEFT OF FREEZER, OR FLOOR. OBSERVED RAW BEEF STORED ABOVE HALF COOKED TRAY OF CHICKEN WINGS. IN WALK IN FREEZER, OBSERVED 8-10 LARGE BAGS OF ICE CUBES STORED TO LEFT OF FREEZER, OR FLOOR. OBSERVED RAW BEEF STORED ABOVE HALF COOKED TRAY OF CHICKEN WINGS. IN WALK IN FREEZER, OBSERVED 8-10 LARGE BAGS OF ICE CUBES STORED TO LEFT OF FREEZER, OR FLOOR. OBSERVED RAW BEEF STORED ABOVE HALF COOKED TRAY OF CHICKEN WINGS. IN WALK IN FREEZER, OBSERVED 8-10 LARGE BAGS OF ICE CUBES STORED TO LEFT OF FREEZER, OR FLOOR. OBSERVED RAW BEEF STORED ABOVE HALF COOKED TRAY OF CHICKEN WINGS. IN WALK IN FREEZER, OBSERVED 8-10 LARGE BAGS OF ICE CUBES STORED TO LEFT OF FREEZER, OR FLOOR. OBSERVED RAW BEEF STORED ABOVE HALF COOKED TRAY OF CHICKEN WINGS. IN WALK IN FREEZER, OBSERVED 8-10 LARGE BAGS OF ICE CUBES STORED TO LEFT OF FREEZER, OR FLOOR. OBSERVED RAW BEEF STORED ABOVE HALF COOKED TRAY OF CHICKEN WINGS. IN WALK IN FREEZER, OBSERVED 8-10 LARGE BAGS OF ICE CUBES STORED TO LEFT OF FREEZER, OR FLOOR. OBSERVED RAW BEEF STORED ABOVE HALF COOKED TRAY OF CHICKEN WINGS. IN WALK IN FREEZER, OBSERVED 8-10 LARGE BAGS OF ICE CUBES STORED TO LEFT OF FREEZER, OR FLOOR. OBSERVED TWO FRUIT FLIES BY MOP SINK. OBSERVED TWO ICE SCOOPS STORED ON TOP OF ICE MAKER. OBSERVED UNCOVERED POTATO FRENCH FRIES IN REACH IN FREEZER #A. OBSERVED/HEARD WALK IN COOLER MOTOR MAKE EXCESSIVE NOISE.
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