1. California small cities
2. California smaller cities
3. California
4. Santa Clara County, CA Restaurants

Business Info

Restaurant: WAHOO'S FISH TACOS
Address: 691 Tasman Drive Suite Q, Sunnyvale, CA 94089
Type: Food Prep / Food Svc Op 6-25 Employees Rc 3
Total inspections: 3
Last inspection: Sep 23, 2013

Score
(the higher the better)
96

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Violation descriptions and comments

Potentially hazardous foods shall be held at or below 41/45�°F or at or above 135�°F. (113996, 113998, 114037, 114343(a))
Wiping cloths used to wipe service counters, scales or other surfaces that may come into contact with food shall be used only once unless kept in clean water with sanitizer. (114135, 114185.1 114185.3 (d-e))
Handwashing signs shall be posted in each toilet room, directing attention to the need to thoroughly wash hands after using the restroom (113953.5) (b) No smoking signs shall be posted in food preparation, food storage, warewashing, and utensil storage areas (113978). (c) Consumers shall be notified that clean tableware is to be used when they return to self-service areas such as salad bars and buffets. (d) Any food facility constructed before January 1, 2004 without public toilet facilities, shall prominently post a sign within the food facility in a public area stating that toilet facilities are not provided (113725.1, 114381 (e)).
Handwashing soap and towels or drying device shall be provided in dispensers dispensers shall be maintained in good repair. (113953.2) Adequate facilities shall be provided for hand washing, food preparation and the washing of utensils and equipment. (113953, 113953.1, 114067(f))
Potentially hazardous foods shall be held at or below 41/45�°F or at or above 135�°F. (113996, 113998, 114037, 114343(a))
An adequate, protected, pressurized, potable supply of hot water and cold water shall be provided at all times. (113953(c), 114099.2(b) 114101(a), 114189, 114192, 114192.1, 114195)

BAR HAND SINK PAPER TOWEL DISPENSER EMPTY.
COLD HOLDING SOUR CREAM 60F, CHOPPED TAMALES 52F.
COUNTER U.C. REFRIGERATOR 49F. COLD HOLDING SOUR CREAM 60F, CHOPPED TAMALES 52F.
COUNTER U.C. REFRIGERATOR 49F. COLD HOLDING SOUR CREAM 60F, CHOPPED TAMALES 52F.
COUNTER U.C. REFRIGERATOR 49F. COLD HOLDING SOUR CREAM 60F, CHOPPED TAMALES 52F.
COUNTER U.C. REFRIGERATOR 49F.
INSUFFICIENT SANITIZER IN BUCKETS.
POST CURRENT ENVIRONMENT HEALTH PERMIT IN PUBLIC VIEW.
WARM WATER AT RESTROOM FOOD PREP AREA HAND SINK 96F, 97F.

All potentially hazardous food shall be RAPIDLY cooled from 135�°F to 70�°F, within 2 hours, and then from 70�°F to 41 �°F, within 4 hours. Cooling shall be by one or more of the following methods: in shallow containers; separating food into smaller portions; adding ice as an ingredient; using an ice bath, stirring frequently; using rapid cooling equipment; or, using containers that facilitate heat transfer. 114002, 114002.1
All utensils and equipment shall be fully operative and in good repair. (114175). All utensils and equipment shall be approved, installed properly, and meet applicable standards. (114130, 114130.1, 114130.2, 114130.3, 114130.4, 114130.5, 114132, 114133, 114137, 114139, 114153, 114155, 114163, 114165, 114167, 114169, 114177, 114180, 114182)
Wiping cloths used to wipe service counters, scales or other surfaces that may come into contact with food shall be used only once unless kept in clean water with sanitizer. (114135, 114185.1 114185.3 (d-e))
All potentially hazardous food shall be RAPIDLY cooled from 135�°F to 70�°F, within 2 hours, and then from 70�°F to 41 �°F, within 4 hours. Cooling shall be by one or more of the following methods: in shallow containers; separating food into smaller portions; adding ice as an ingredient; using an ice bath, stirring frequently; using rapid cooling equipment; or, using containers that facilitate heat transfer. 114002, 114002.1
Handwashing soap and towels or drying device shall be provided in dispensers dispensers shall be maintained in good repair. (113953.2) Adequate facilities shall be provided for hand washing, food preparation and the washing of utensils and equipment. (113953, 113953.1, 114067(f))
Potentially hazardous foods shall be held at or below 41/45�°F or at or above 135�°F. (113996, 113998, 114037, 114343(a))
All food contact surfaces of utensils and equipment shall be clean and sanitized. (113984(e), 114097, 114099.1, 114099.4, 114099.6, 114101 (b-d), 114105, 114109, 114111, 114113, 114115 (a, b, d), 114117, 114125(b), 114135, 114141)
Handwashing soap and towels or drying device shall be provided in dispensers dispensers shall be maintained in good repair. (113953.2) Adequate facilities shall be provided for hand washing, food preparation and the washing of utensils and equipment. (113953, 113953.1, 114067(f))

OBSERVED BLACK AND WHITE BEANS COOLING INSIDE THE WALK IN COOLER. BEANS MEASURED BETWEEN 73-87F, MORE THAN 2 HOURS PASSED AND PERSON IN CHARGE IS UNSURE IF BEANS REACHED 135F.
OBSERVED EQUIPMENT STACKED WHEN WET AND NOT THOROUGHLY CLEAN.
OBSERVED SOILED WIPING CLOTHS ON TOP OF COUNTER TOPS.
PAPER TOWEL DISPENSER AT KITCHEN (2) AND NEAR BAR AREA (2) ARE EMPTY. OBSERVED BLUE FABRIC TOWELS HANGING ON SPLASH GUARD NEAR HAND SINKS.
PREP UNIT IS NOT WORKING, POTENTIALLY HAZARDOUS FOODS (PHF'S) MEASURED BETWEEN 34-54F (GUACAMOLE AND SOUR CREAM). ON TOP OF ICE. SHREDDED CHEESE NOT IN ICE BATH MEASURED 51-56F.

All food contact surfaces of utensils and equipment shall be clean and sanitized. (113984(e), 114097, 114099.1, 114099.4, 114099.6, 114101 (b-d), 114105, 114109, 114111, 114113, 114115 (a, b, d), 114117, 114125(b), 114135, 114141)
Food shall be stored in approved containers and labeled as to contents. Food shall be stored at least 6" above the floor on approved shelving. (114047, 114049, 114051, 114053, 114055, 114067(h), 114069 (b))
All utensils and equipment shall be fully operative and in good repair. (114175). All utensils and equipment shall be approved, installed properly, and meet applicable standards. (114130, 114130.1, 114130.2, 114130.3, 114130.4, 114130.5, 114132, 114133, 114137, 114139, 114153, 114155, 114163, 114165, 114167, 114169, 114177, 114180, 114182)
Wiping cloths used to wipe service counters, scales or other surfaces that may come into contact with food shall be used only once unless kept in clean water with sanitizer. (114135, 114185.1 114185.3 (d-e))

MEASURED QUAT SANITIZER CONCENTRATION IN SANITIZER BUCKET AT 150PPM ON UNDER COUNTER OF COOK LINE.
OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA. OBSERVED DAMAGED GASKET OF TRAULSEN REACH DOWN COOLER DOOR ACROSS COOK LINE.
OBSERVED UNCLEAN NOZZLE OF BEVERAGE DISPENSER IN BAR AREA.
OBSERVED SPRAY BOTTLE OF OIL WITH NO LABEL AS TO CONTENTS.
OBSERVED UNCLEAN INTERIOR PANEL OF ICE MACHINE.

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Takes reservations:

Yes No

Accepts credit cards:

Yes No

Parking:

Garage Private Lot Street Valet Validated

Attire:

Casual Dress Business Casual Jacket Preferred Jacket Required Jacket and Tie Required Formal Attire

Good for groups:

Yes No

Good for kids:

Yes No

Delivery:

Yes No

Take-out:

Yes No

Waiter service:

Yes No

Outdoor seating:

Yes No

Wi-Fi:

Yes No

Good for:

Breakfast Brunch Lunch Dessert Dinner Late Night

Alcohol:

Beer & Wine Only Full Bar Happy Hour

Noise level:

Quiet Average Loud

Ambience:

Casual Classy Dive-y Hipster Intimate Romantic Touristy Trendy Upscale

Has TV:

Yes No

Caters:

Yes No

Wheelchair accessible:

Yes No

Live music:

Yes No

Scenic view:

Yes No

Gluten-free friendly:

Yes No

Vegan friendly:

Yes No

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