CANTATA COFFEE, 1708 HAIGHT ST, San Francisco, CA - Restaurant inspection findings and violations
Violation code | Violation type | Degree of risk | Discovered | Abated | Last inspection |
|---|---|---|---|---|---|
| 043 (Dispensers: Disrepair/Non-Functional/Supplies) | Inadequate Warewashing Facilities/Equipment | Low Risk | 09-APR-09 | 21-APR-09 | 09-APR-09 |
| 052 | Toilet facilities in Disrepair/Not cleaned/Need supplies/Improperly Constructed | Low Risk | 09-APR-09 | 21-APR-09 | 09-APR-09 |
| 038 (Disclosure Notification ) | Improper Storage/Identification/Use of toxic substances | Low Risk | 09-APR-09 | 21-APR-09 | 09-APR-09 |
| 042 (Improper Inspection at Delivery/Transportation) | Non Food Contact Surface Unclean | Low Risk | 09-APR-09 | 21-APR-09 | 09-APR-09 |
| 056 (Thermometer) | Permit/Inspection Not Posted | Low Risk | 09-APR-09 | 21-APR-09 | 09-APR-09 |
| 048 (Spoils Area) | Thermometers Required | Low Risk | 09-APR-09 | 21-APR-09 | 09-APR-09 |
| 049 (Living/Sleeping Quarters) | Wiping Cloths not clean/inadequate sanitizer turbid/not properly stored | Low Risk | 09-APR-09 | 09-APR-09 | |
| 019 (Shell Eggs) | Inadequate/Inaccessible handwashing facilities & supplies | Moderate Risk | 09-APR-09 | 09-APR-09 |
- Violation descriptions:
- 019 Shell Eggs - Maintain raw shall eggs at or below 45F (113995, 113997)
- 038 Disclosure Notification - Ready-to-eat food containing raw egg and unpackaged confectionary food containing more than 1 % alcohol may be served if the facility notifies the consumer. (113985, 113996).
- 042 Improper Inspection at Delivery/Transportation - Food shall be inspected upon receipt and prior to use. Food shall be transported so as to be pure, free from contamination, adulteration, and spoilage. (113980, 114003, 114010)
- 043 Dispensers: Disrepair/Non-Functional/Supplies - Unapproved Type Handwashing soap and towels or drying device shall be provided in dispensers; dispensers shall be maintained in good repair. (114115)
- 048 Spoils Area - All returned or damaged food products and food products without labels shall be stored in a designated area, separate from food. (114080)
- 049 Living/Sleeping Quarters - No sleeping accommodations shall be in any room where food is prepared, stored or sold. (114175)
- 052 Storage Utensils and equipment shall be handled and stored so as to be protected from contamination. applicable standards. (114090)
- 056 Thermometer - Refrigeration/Probe An accurate easily readable metal probe thermometer suitable for measuring temperature of food shall be available to the food handler. A thermometer +/ 2F shall be provided for each refrigeration unit and shall be located in the warmest part of the unit. (113995)
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