Floors, Walls, Ceilings Improperly constructed, in disrepair, not clean
Low Risk
01-MAY-09
19-MAY-09
01-MAY-09
049 (Living/Sleeping Quarters)
Wiping Cloths not clean/inadequate sanitizer turbid/not properly stored
Low Risk
01-MAY-09
19-MAY-09
01-MAY-09
044 (Hair Restraints/Outer Garments/Nails/Rings)
Unapproved/Disrepair Equipment/Utensils
Low Risk
01-MAY-09
19-MAY-09
01-MAY-09
Violation descriptions:
007 Disease Transmission - Carrier/Lesion/Rash Employees with a communicable disease shall be excluded from the food facility/preparation of food. Gloves shall be worn if an employee has cuts, sores, rashes. No employee shall commit any act that may contaminate or adulterate food, food-contact surface, or utensils. (114020, 114022)
020 Other - Other requirements may be stated by the inspector
044 Hair Restraints/Outer Garments/Nails/Rings - All employees preparing, serving or handling food or utensils shall wear clean, washable outer garments or uniforms and shall wear a hairnet, cap, or other suitable covering to confine hair. Gloves shall be worn if an employee has artificial nails, nail polish, or fingernails that are not clean and neatly trimmed (11402)
049 Living/Sleeping Quarters - No sleeping accommodations shall be in any room where food is prepared, stored or sold. (114175)
054 Wiping Rags - Not Clean/Inadequate Sanitizer/Turbid/Storage Wiping rags used to wipe service counters, scales or other surfaces that may come into contact with food shall be used only once unless kept in clean water with sanitizer (114160)
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