No violation noted during this evaluation. | 04/02/2015 | Complaint Reinspection/Followup | 100 |
No violation noted during this evaluation. | 04/02/2015 | Complaint Reinspection/Followup | 100 |
No violation noted during this evaluation. | 04/01/2015 | Complaint | 100 |
No violation noted during this evaluation. | 02/26/2015 | Reinspection/Followup | 100 |
- Inadequately cleaned or sanitized food contact surfaces (risk category: Moderate Risk)
- Inadequate and inaccessible handwashing facilities (risk category: Moderate Risk)
- Moderate risk food holding temperature (risk category: Moderate Risk)
- Unclean or degraded floors walls or ceilings (risk category: Low Risk)
- Foods not protected from contamination (risk category: Moderate Risk)
- Improper thawing methods (risk category: Moderate Risk)
|
02/10/2015 | Routine - Unscheduled | 78 |
- Improper thawing methods (risk category: Moderate Risk)
- Moderate risk vermin infestation (risk category: Moderate Risk)
- Sewage or wastewater contamination (risk category: High Risk)
- Unclean hands or improper use of gloves (risk category: High Risk)
|
06/04/2014 | Routine - Unscheduled | 78 |
No violation noted during this evaluation. | 05/12/2014 | New Ownership | 100 |
No violation noted during this evaluation. | 04/22/2014 | New Ownership | 100 |
No violation noted during this evaluation. | 03/19/2014 | New Ownership | 100 |
No violation noted during this evaluation. | 03/03/2014 | New Ownership | 100 |
No violation noted during this evaluation. | 01/09/2014 | New Ownership | 100 |
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