- Unclean or degraded floors walls or ceilings (risk category: Low Risk)
- Unauthorized or unsafe use of time as a public health control measure (risk category: High Risk)
- Inadequate warewashing facilities or equipment (risk category: Low Risk)
- Wiping cloths not clean or properly stored or inadequate sanitizer (risk category: Low Risk)
|
11/18/2015 | Routine - Unscheduled | 87 |
No violation noted during this evaluation. | 11/18/2014 | Reinspection/Followup | 100 |
No violation noted during this evaluation. | 08/27/2014 | Reinspection/Followup | 100 |
- Unclean or degraded floors walls or ceilings (risk category: Low Risk)
- Unapproved or unmaintained equipment or utensils (risk category: Low Risk)
- High risk vermin infestation (risk category: High Risk)
- Inadequate and inaccessible handwashing facilities (risk category: Moderate Risk)
- Improper food storage (risk category: Low Risk)
- Inadequately cleaned or sanitized food contact surfaces (risk category: Moderate Risk)
- Moderate risk food holding temperature (risk category: Moderate Risk)
|
08/06/2014 | Routine - Unscheduled | 75 |
No violation noted during this evaluation. | 11/06/2013 | Reinspection/Followup | 100 |
- Improper food storage (risk category: Low Risk)
- Wiping cloths not clean or properly stored or inadequate sanitizer (risk category: Low Risk)
- Unclean or degraded floors walls or ceilings (risk category: Low Risk)
|
11/05/2013 | Routine - Unscheduled | 80 |
- Foods not protected from contamination (risk category: Moderate Risk)
- Moderate risk vermin infestation (risk category: Moderate Risk)
- Inadequate and inaccessible handwashing facilities (risk category: Moderate Risk)
|
03/19/2013 | Complaint | 0 |
- Foods not protected from contamination (risk category: Moderate Risk)
- Moderate risk vermin infestation (risk category: Moderate Risk)
- Inadequate and inaccessible handwashing facilities (risk category: Moderate Risk)
|
03/19/2013 | Routine - Unscheduled | 88 |
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