No violation noted during this evaluation. | 11/23/2015 | Reinspection/Followup | 100 |
- Inadequately cleaned or sanitized food contact surfaces (risk category: Moderate Risk)
- Moderate risk food holding temperature (risk category: Moderate Risk)
- Low risk vermin infestation (risk category: Low Risk)
|
11/03/2015 | Routine - Unscheduled | 90 |
No violation noted during this evaluation. | 02/02/2015 | Routine - Unscheduled | 100 |
- Inadequately cleaned or sanitized food contact surfaces (risk category: Moderate Risk)
|
05/21/2014 | Routine - Unscheduled | 96 |
No violation noted during this evaluation. | 04/30/2014 | New Construction | 100 |
No violation noted during this evaluation. | 01/06/2014 | Non-inspection site visit | 100 |
- Improper reheating of food (risk category: High Risk)
- Unapproved or unmaintained equipment or utensils (risk category: Low Risk)
|
07/23/2013 | New Ownership | 0 |
- Improper reheating of food (risk category: High Risk)
- Unapproved or unmaintained equipment or utensils (risk category: Low Risk)
|
07/23/2013 | New Ownership | 0 |
- Improper reheating of food (risk category: High Risk)
- Unapproved or unmaintained equipment or utensils (risk category: Low Risk)
|
07/23/2013 | Routine - Unscheduled | 91 |
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