Bob Evans Farms #506, 8111 Smith's Mill Road, NEW ALBANY, TN 43054 - inspection findings and violations

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Business Info

Name: BOB EVANS FARMS #506
Address: 8111 SMITH'S MILL ROAD, NEW ALBANY, TN 43054
Total inspections: 8
Last inspection: 10/01/2015
Score
95
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Inspection findings

Inspection date

Type

Score
  • Contamination prevented during food prep, strg, and dsply
  • Wiping cloths
  • Washing fruits and vegetables
  • Food & nonfood-contct srfces cleanalbe, proprly designd, constrctd & used
 10/01/2015Complete (Food)95
  • Critical: Proper date marking and disposition
  • Critical: Time as a public health control:procedures and records (repeated violation)
  • Pasteurized foods used (repeated violation)
  • Water and ice from approved source
  • Plant food properly cooked for hot holding
  • Critical: No discharge from eyes, nose, and mouth
 04/22/2015Follow-up (Food)92
  • Critical: Req recrds avail:shell stock tags, parasite dest.
  • Critical: Proper date marking and disposition
  • Critical: Time as a public health control:procedures and records (repeated violation)
  • Pasteurized foods used (repeated violation)
  • Water and ice from approved source
  • Plant food properly cooked for hot holding
  • Critical: No discharge from eyes, nose, and mouth
 04/22/2015Complete (Food)87
  • Critical: Time as a public health control:procedures and records
  • Pasteurized foods used (repeated violation)
  • Critical: Hands clean and properly washed
 11/06/2014Complete (Food)95
  • Critical: Proper disposition of unsafe food, returned food not re-served (repeated violation)
  • Critical: Consumer advisory provided for raw and undercooked food
  • Pasteurized foods used (repeated violation)
  • Water and ice from approved source
  • Plant food properly cooked for hot holding
  • Insects, animals, and rodents not present
 03/25/2014Complete (Food)93
  • Critical: Proper disposition of unsafe food, returned food not re-served
  • Critical: Time as a public health control:procedures and records
  • Pasteurized foods used (repeated violation)
  • Water and ice from approved source
  • Insects, animals, and rodents not present
  • Contamination prevented during food prep, strg, and dsply
 11/14/2013Follow-up (Food)
  • Critical: Person in charge present, demonstrates knoweldge, and perfomrs duties
  • Critical: Proper disposition of unsafe food, returned food not re-served
  • Critical: Time as a public health control:procedures and records
  • Critical: Consumer advisory provided for raw and undercooked food
  • Pasteurized foods used (repeated violation)
  • Water and ice from approved source
  • Insects, animals, and rodents not present
  • Contamination prevented during food prep, strg, and dsply
 11/14/2013Complete (Food)
No violation noted during this evaluation.03/19/2013Complete (Food)86

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