- Food Protection - In use food (ice) dispensing utensils properly stored ( -1 points)
- Food Equipment and Utensils - Non-food contact surfaces designed, constructed, maintained, installed, located ( -1 points)
- Food Equipment and Utensils - Food-contact surfaces of equipment and utensils clean, free of abrasives, detergents ( -2 points)
- Toilet and Handwashing Facilities - Toilet rooms enclosed, self-closing doors, fixtures good repair, clean, hand cleanser, sanitary towels, hand-drying devices provided, proper waste receptacles ( -2 points)
- Floors, Walls and Ceilings - Walls, ceilings, attached equipment, constructed, good repair, clean surfaces, dustless cleaning methods ( -1 points)
- Other Operations - Toxic items properly stored, labeled, used ( -5 points)
- Other Operations - Premises maintained free of litter, unnecessary articles, cleaning maintenance equipment properly stored. Authorized personnel ( -1 points)
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Jun 30, 2009 | 87 |
Restaurant representatives - add corrected or new information about BRYANT'S FAMILY RESTAURANT, 1808 DB TODD BLVD, NASHVILLE, TN »