- Critical: Consumer advisory provided for raw and undercooked food (repeated violation)
- Food properly labeled
- Personal cleanliness
- Food & nonfood-contct srfces cleanalbe, proprly designd, constrctd & used
|
10/08/2015 | Complete (Food) | 97 |
- Critical: Food received at proper temperature (repeated violation)
- Critical: Consumer advisory provided for raw and undercooked food
|
06/03/2015 | Complete (Food) | 98 |
- Critical: Food received at proper temperature
- Critical: Proper disposition of unsafe food, returned food not re-served
- Contamination prevented during food prep, strg, and dsply
- Critical: Food obtained from approved source
|
12/09/2014 | Complete (Food) | 95 |
- Critical: Time as a public health control:procedures and records
- Critical: Consumer advisory provided for raw and undercooked food
- Contamination prevented during food prep, strg, and dsply
- Critical: Handwashing sinks proplery supplied and accessible
|
05/23/2014 | Complete (Food) | 94 |
- Critical: Proper disposition of unsafe food, returned food not re-served (repeated violation)
- Water and ice from approved source
- Contamination prevented during food prep, strg, and dsply
|
12/19/2013 | Complete (Food) | 97 |
- Critical: Proper disposition of unsafe food, returned food not re-served
- Critical: Time as a public health control:procedures and records
- Water and ice from approved source
- Contamination prevented during food prep, strg, and dsply
|
05/13/2013 | Complete (Food) | 95 |
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