No violation noted during this evaluation. | 12/15/2015 | Complete (Food) | 100 |
- Critical: Handwashing sinks proplery supplied and accessible
|
04/16/2015 | Complete (Food) | 98 |
No violation noted during this evaluation. | 10/02/2014 | Follow-up (Food) | 98 |
- Insects, animals, and rodents not present
- In-use utensils
- Critical: No discharge from eyes, nose, and mouth
|
09/19/2014 | Complete (Food) | 93 |
- Critical: Time as a public health control:procedures and records
- Insects, animals, and rodents not present
|
06/10/2014 | Complete (Food) | 97 |
- Plant food properly cooked for hot holding
- Insects, animals, and rodents not present
|
12/05/2013 | Follow-up (Food) | 97 |
- Critical: Compliance w/variance, specialized process, and HACCP plan
- Plant food properly cooked for hot holding
- Insects, animals, and rodents not present
|
11/14/2013 | Complete (Food) | 92 |
- Insects, animals, and rodents not present
|
06/19/2013 | Complete (Food) | 99 |
- Insects, animals, and rodents not present
|
06/19/2013 | Complete (Food) | 99 |
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