- Contamination prevented during food prep, strg, and dsply
|
02/11/2016 | Complete (Food) | 99 |
No violation noted during this evaluation. | 11/10/2015 | Complete (Food) | 99 |
|
11/10/2015 | Complete (Food) | 99 |
- Critical: Proper disposition of unsafe food, returned food not re-served
- Critical: Consumer advisory provided for raw and undercooked food (repeated violation)
- Pasteurized foods used (repeated violation)
- Critical: Food additives: approved and properly used
- Water and ice from approved source
- Contamination prevented during food prep, strg, and dsply
|
04/17/2015 | Complete (Food) | 94 |
- Critical: Food separated and protected
- Critical: Consumer advisory provided for raw and undercooked food (repeated violation)
|
10/21/2014 | Complete (Food) | 98 |
- Critical: Time as a public health control:procedures and records
- Critical: Consumer advisory provided for raw and undercooked food (repeated violation)
- Critical: Food additives: approved and properly used (repeated violation)
|
03/28/2014 | Complete (Food) | 96 |
- Critical: Consumer advisory provided for raw and undercooked food
- Critical: Food additives: approved and properly used
- Washing fruits and vegetables
|
10/07/2013 | Complete (Food) | 97 |
- Critical: Food-contact surfaces:cleaned and sanitized
- Pasteurized foods used (repeated violation)
- Approved thawing methods used
|
04/11/2013 | Complete (Food) | 95 |
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