- Food Protection - Food protection during storage, preparation, display, service, transportation ( -2 points)
- Food Equipment and Utensils - Accurate thermometers, chemical test kits provided, gauge cock (1/4" IPS valve) ( -1 points)
- Food Equipment and Utensils - Wiping cloths clean, use restricted ( -1 points)
- Food Equipment and Utensils - Storage, handling of clean equipment, utensils ( -1 points)
- Plumbing - Installed, maintained ( -1 points)
- Lighting - Lighting provided as required, fixtures shielded ( -1 points)
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Jun 30, 2009 | 93 |
Restaurant representatives - add corrected or new information about MIRO DISTRICT FOOD & DRINK RESTAURANT, 1922 ADELICIA STREET, NASHVILLE, TN »