- Food Equipment and Utensils - Non-food contact surfaces of equipment and utensils clean ( -1 points)
- Food Equipment and Utensils - Storage, handling of clean equipment, utensils ( -1 points)
- Toilet and Handwashing Facilities - Toilet rooms enclosed, self-closing doors, fixtures good repair, clean, hand cleanser, sanitary towels, hand-drying devices provided, proper waste receptacles ( -2 points)
- Floors, Walls and Ceilings - Walls, ceilings, attached equipment, constructed, good repair, clean surfaces, dustless cleaning methods ( -1 points)
- Other Operations - Premises maintained free of litter, unnecessary articles, cleaning maintenance equipment properly stored. Authorized personnel ( -1 points)
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May 20, 2009 | 94 |
Restaurant representatives - add corrected or new information about ONE BREW SPORTS BAR & GRILLE, 2615 JEFFERSON ST., NASHVILLE, TN »