No violation noted during this evaluation. | 08/07/2015 | Complete (Food) | 100 |
No violation noted during this evaluation. | 06/11/2015 | Complaint - Consultation (Food) | |
- Critical: Proper date marking and disposition (repeated violation)
|
01/29/2015 | Complete (Food) | 99 |
- Critical: Proper date marking and disposition (repeated violation)
- Critical: No discharge from eyes, nose, and mouth
|
09/16/2014 | Complete (Food) | 98 |
- Critical: Proper date marking and disposition (repeated violation)
- Approved thawing methods used
- Critical: Handwashing sinks proplery supplied and accessible (repeated violation)
|
03/13/2014 | Follow-up (Food) | 95 |
- Critical: Proper date marking and disposition (repeated violation)
- Approved thawing methods used
- In-use utensils
- Critical: Handwashing sinks proplery supplied and accessible (repeated violation)
|
03/13/2014 | Complete (Food) | 90 |
- Critical: Proper date marking and disposition
- Critical: Food additives: approved and properly used
- Plant food properly cooked for hot holding
- Critical: Handwashing sinks proplery supplied and accessible
|
10/18/2013 | Follow-up (Food) | 94 |
- Critical: Proper date marking and disposition
- Critical: Food additives: approved and properly used
- Plant food properly cooked for hot holding
- In-use utensils
- Critical: Handwashing sinks proplery supplied and accessible
|
10/18/2013 | Complete (Food) | 89 |
No violation noted during this evaluation. | 04/10/2013 | Follow-up (Food) | 97 |
No violation noted during this evaluation. | 03/26/2013 | Complete (Food) | 87 |
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