- Noted employees lacking knowledge on food temperatures, warewashing, sanitation, approved food source, etc
- All employees must have adequate knowledge of and trained as it relates to their assigned duties
- Provide soap to handwashing station
- Observed numerous of prepared food being sold to public, which came from unapproved source
- Food such as: rice (2 pounds), beans (2 pounds) were prepared at home
- Other foods such as chile verde (2 pounds), fajitas chicken (2 pounds), carnitas (1 pound), carne asada (4 pounds), 7 burritos, cheese and condiments were cooked/prepared at an approved health permit faclity, but employees showed no proof of purchase or preparation
- All illegal food products stored at this facility was removed from selling area and stored away for employee to take home
- Employees were notified that food cannot be sold or given away if prepared or stored at home
- All food for public consumption must be stored and prepared at an approved facilties permitted by health office.
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12/30/2009 | 88 |
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