La Princesa Market, 1010 N. Alta, Dinuba, CA - Restaurant inspection findings and violations
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Inspection findings | Inspection Date | Score |
- Observed serving spoon and meat inside hand wash station in food preparation area
- Hand wash sink may only be used to wash hands and not store any foods
- Observed soap scrubs stored inside hand wash sink in meat department
- Remove soap scrubbers and make hand washing accessible
- Paper towels missing in hand wash for meat department
- Supply and provide as necessary
- Observed fully prepped meat (carne asada) held at 106 degrees for about 15 minutes
- Ordered to immediately reheat to 1645 degrees or higher and maintain at 135 degrees thereafter
- Observed shrimp in display case in meat department held at 46.9 degrees
- Adjust cold display cases for seafood to read at or below 45 degrees
- Observed beans in food preparation area cooling in lard buckets
- Hot food must be cooled to 70 degrees within two hours and 41 degrees within four hours in shallow metal pans (stainless steel).
|
4/7/2008 | 78 |
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