Mi Casita #1, 23090 Road 152, Tulare, CA - Restaurant inspection findings and violations
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Inspection findings | Inspection Date | Score |
- Steam table measured below adequate temperature at 130 degrees
- Holding unit with temperature below adequate at 110 degrees
- Hot food must be kept at or above 135 degrees
- Cold table holding at 54 degrees and three-door glass cooler at 55 degrees
- Cold food must be kept at or below 41 degrees
- Hot water temperature measured only 112
- Needed at 120 degrees.
|
7/5/2009 | 93 |
- The temperature of the hot water measured only 86 degrees
- Raw beef and lettuce were observed stored in old plastic detergent containers
- Must use only food grade storage containers
- Hot water was re-checked and adjusted.
|
8/3/2008 | 90 |
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