Prep table must be resurfaced or replaced with easy cleanable surface
Back door in need of door sweep to prevent vermin entry.
2/24/2011
90
Clean soda nozzles; personal items being stored at food prep areas; no soap or paper towels at hand wash sink; complaint - observed surfacing gray water/sewage on north side of facility.
10/21/2010
93
Noted personal drinks at food prep area uncovered
Employees' drinks must be stored away from food prep or storage area
Maintain drinks covered with cup's lid, straw
Observed employee not washing hands when switching from handling money to serving food
Washing hands is required (soap, warm water) before handling food/equipment and as often necessary, during food preparation, etc
Handwash sink (2-compartment sink) noted without soap
Stock sink with soap and paper towels
Food contact surfaces such as grills, food preparation table, microwave, shelvings, must be kept clean and sanitize.
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