Restaurant: Cal'z Pizza #1
Address: 3824 E Little Creek Rd., Norfolk, VA 23518
Type: Fast Food Restaurant
Phone: 757 583-5100
Total inspections: 3
Last inspection: 01/20/2016
Recommended for annual Health Department permit renewal.
Lighting, Intensity (repeated violation) Observation: Light out in the walk-in refrigerator.
Correction: Provide at least 10 foot candles at a distance of 30 inches from the floor in the walk-in refrigeration units and dry storage areas and in other areas and rooms during periods of cleaning.
01/20/2016
Follow-up
Post certified food managers certificate in view of the public.
Critical: Food - Potentially Hazardous Food: Cold Holding* Observation: Sausage 56'F, cheese 54'F, chicken 53'F and ricotta 54'F, cold holding at improper temperatures, in the prep refrigerator and ambient temperature in prep refrigerator 52'F.(voluntarily discarded TCS food and called a refrigeration repair tech)
Correction: Discard the food and ensure that potentially hazardous foods for cold holding are maintained at 41°F or below to inhibit the growth of harmful bacteria.
Lighting, Intensity Observation: Light out in the walk-in refrigerator.
Correction: Provide at least 10 foot candles at a distance of 30 inches from the floor in the walk-in refrigeration units and dry storage areas and in other areas and rooms during periods of cleaning.
12/22/2015
Routine
Post all current certified food managers certificates in view of the public. Two posted certificates have expired.
Equipment - Food Contact Surfaces, Nonfood Contact Surfaces, and Utensils Observation: The nonfood-contact surfaces of the following equipment were observed soiled with an accumulation of dust, dirt, food residue, and/or other debris: door gaskets on the three door prep refrigerator and some sheet pans in the walk-in refrigerator.
Correction: Maintain nonfood-contact surfaces of equipment clean.
Refuse - Using Drain Plugs Observation: The refuse container used to store refuse/recycbles has no drain plug.
Correction: Replace the drain plug to the refuse container.
Mops - Drying Mops Observation: Mops and brooms not hung up to air dry.
Correction: Wet use maintenance items such as mops must be hung in a position that allows them to air dry so they are not allowed to grow contamination which can then be spread through the establishment at the next use.
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