- Critical: Toxics - Storage of Toxic Containers* (corrected on site)
Observation: Containers of cleaners and sanitizers are not properly stored to prevent the contamination of food, equipment, utensils, linens or single service items. Observed cleaners and sanitizers stored on the drain board of the three compartment sink.
Correction: Containers of cleaners and sanitizers must be located in an area that is not above food, equipment, utensils, linens or single service items.
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01/13/2016 | Routine | |
No violation noted during this evaluation. | 09/15/2015 | Routine | |
- Outer Openings - Protected
Observation: Outer opening of the food establishment is not protected against entry of insects and rodents. Observed gaps between the door and door frame of the service doors screen door.
Correction: Protect the food establishment against the entry of insects and rodents by 1. Filling or closing holes and other gaps along floors, walls, and ceilings, 2. Closed, tight fitting windows, and 3. Solid, self-closing, tight-fitting doors. Insects and rodents are vectors of disease-causing microorganisms which may be transmitted to humans by contamination of food and food-contact surfaces.
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04/13/2015 | Routine | |
No violation noted during this evaluation. | 12/03/2014 | Routine | |
No violation noted during this evaluation. | 09/09/2014 | Routine | |
- Ventilation Systems - Cleaning Ventilation Systems - Nuisance and Discharge Prohibition
Observation: Vent filters in the hood system are not being maintained in a clean condition.
Correction: Maintain hood system vent filters in a clean condition.
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04/01/2014 | Routine | |
- Physical Facilities - Cleaning Frequency and Restrictions
Observation: Floors in the dry stores room under shelves noted in need of cleaning.
Correction: All floors, walls, and ceilings must be cleaned as often as necessary to keep them clean. Cleaning of the physical facilities is an important measure in ensuring the protection and sanitary preparation of food. A regular cleaning schedule should be established and followed to maintain the facility in a clean and sanitary manner.
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10/09/2013 | Routine | |
- Pests - Removing Dead or Trapped Birds - Insects, Rodents, and other Pests
Observation: Dead or trapped insects/roaches was found on the premises
Correction: Remove dead or trapped birds, insects, rodents, and other pests from control devices and the premises at a frequency that prevents their accumulation, decomposition, or the attraction of pests.
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05/21/2013 | Routine | |
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