Wendy's Woodbury, 8376 Tamarack Vlg, Woodbury, MN 55125 - Restaurant inspection findings and violations

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Business Info

Restaurant: Wendy's Woodbury
Address: 8376 Tamarack Vlg, Woodbury, MN 55125
Total inspections: 3
Last inspection: May 3, 2012
Score
(the higher the better)
80
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Inspection findings

Inspection Type

Inspection Date

Inspection Score
(the higher the better)
  • CLEAN AND MAINTAIN THE SHELVING THROUGHOUT THE KITCHEN WHERE NECESSARY. SPECIFICALLY ABOVE THE FOOD PREP TABLE.
  • RELOCATE THE MAINTENANCE SUPPLIES FROM NEXT TO 3 COMP SINK AND AWAY FROM CLEAN EQUIPMENT. STORE LETTUCE CHOPPER IN AN AREA THAT WILL NOT GET CONTAMINATED.
  • REPLACE DAMAGED GASKETS ON ALL COOLERS AS NECESSARY. UNTIL THEN, THEY WILL REQUIRE SPECIAL CLEANING.
  • REPLACE MISSING COVED BASE TILES AND SEAL SEAMS BETWEEN FRP WALL PANEL AND THE TOP OF THE COVED BASE, WHEREVER LOOSE OR AN OPEN GAP EXISTS, ESP. IN WALK-IN, METER ROOM, ORDER WINDOW, 3 COMP SINK ROOM.
  • REPLACE THE 3 MISSING LIGHT SHIELDS (ON ORDER)
  • THE MDH FOOD MANAGER TRAINING CERTIFICATE MUST BE POSTED IN A PLACE VISIBLE TO THE PUBLIC. ALSO, THE WASH. CO. LICENSE FOR 2010 MUST BE VISIBLE TO PUBLIC. CODE 145-5.2
Full Dec 30, 2009 94
  • BOTH MIX TANKS FOR THE DOUBLE FROSTY MACHINE WERE 45-47F. LOWER TO 41F MAX.
  • PROVIDE A NO SMOKING SIGN AT THE DOOR
  • RE-GROUT FLOOR WHERE IT HAS ERODED AWAY BELOW THE DRIVE-UP AREA POP AND FROSTY MACHINES
  • REPLACE DAMAGED GASKETS ON ALL COOLERS AS NECESSARY. UNTIL THEN, THEY WILL REQUIRE SPECIAL CLEANING.
  • REPLACE MISSING COVED BASE TILES AND SEAL SEAMS BETWEEN FRP WALL PANEL AND THE TOP OF THE COVED BASE, WHEREVER LOOSE OR AN OPEN GAP EXISTS, ESP. IN WALK-IN, METER ROOM, ORDER WINDOW, 3 COMP SINK ROOM.
  • REPLACE THE 3 MISSING LIGHT SHIELDS (ON ORDER)
  • THE MDH FOOD MANAGER TRAINING CERTIFICATE MUST BE POSTED IN A PLACE VISIBLE TO THE PUBLIC. ALSO, THE WASH. CO. LICENSE FOR 2010 MUST BE VISIBLE TO PUBLIC. CODE 145-5.2 (MANAGER CALLED LATER, SAYING HE FOUND IT, AND WAS GOING TO PUT IT UP)
Full May 2, 2011 89
  • BOTH MIX TANKS FOR THE DOUBLE FROSTY MACHINE WERE 45-47F. LOWER TO 41F MAX.
  • BUILDUP AND FOOD NOTED IN SANI WATER AT 3 COMP SINK. CLEAN BETWEEN EACH USE AND ENSURE THAT WATER IS CLEAN.
  • ENSURE HANDS ARE WASHED BETWEEN HANDLING RAW BURGERS AND OTHER ACTIVITIES ADJACENT TO THE GRILL AREA. STRONGLY RECOMMEND USING A BURGER MIT/GLOVE WHEN HANDLING RAW MEAT
  • PROVIDE A NO SMOKING SIGN AT THE DOOR
  • PROVIDE ADEQUATE SANI LEVEL IN 3RD COMP SINK. 150PPM QUAT NOTED DURING INSPECTION.
  • PROVIDE AT LEAST 110F MINIMUM HOT WATER TEMP. WATER HEATER WENT OFF DURING INSPECTION BUT RECOVERED WITH IN 10 MINUTES.
  • RE-GROUT FLOOR WHERE IT HAS ERODED AWAY BELOW THE DRIVE-UP AREA POP AND FROSTY MACHINES
  • THE MDH FOOD MANAGER TRAINING CERTIFICATE MUST BE POSTED IN A PLACE VISIBLE TO THE PUBLIC. ALSO, THE WASH. CO. LICENSE FOR 2010 MUST BE VISIBLE TO PUBLIC. CODE 145-5.2 (MANAGER CALLED LATER, SAYING HE FOUND IT, AND WAS GOING TO PUT IT UP)
Full May 3, 2012 80

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Restaurants in neighborhood

Name

Address

Distance
Pei Wei Asian Diner 8300 Tamarack Vlg Ste 102, Woodbury 0.00 miles
Champps Americana 8418 Tamarack Vlg, Woodbury 0.11 miles
India Palace 8362 Tamarack Vlg Ste 120, Woodbury 0.13 miles
Starbucks Coffee 2529 Woodbury 8362 Tamarack Vlg Ste 125, Woodbury 0.13 miles
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