GREEK ISLANDS BROILER, 1871 West 5300 South, Roy, UT - Restaurant inspection findings and violations

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Business Info

Restaurant: GREEK ISLANDS BROILER
Address: 1871 West 5300 South, Roy, UT
Total inspections: 2
Last inspection: Nov 18, 2011
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Inspection findings

Inspection Date
  • Equipment food-contact surfaces and utensils shall be cleaned according to the Food Code.
  • Ice dispensing utensils were not stored in a clean protected location.
  • Raw animal foods with different cooking temperature requirements are not separated to prevent cross contamination during storage, preparation, or display.
Oct 15, 2010
  • Backflow prevention device not designed per approved standards.
  • Date Marking - Refrigerated, ready-to-eat, potentially hazardous food prepared and held in a food establishment for more than 24 hours was not clearly marked to indicate the date or day by which the food shall be consumed on the premises, sold, or discarded, in accordance with the Food Code.
  • Food Employees did not keep their hands and exposed portions of their arms clean.
  • Food-contact surfaces smooth & easily accessible for cleaning ; Cleaned In Place equipment easily cleanable
  • Hot Holding - Potentially hazardous hot food was not maintained at temperature of 135°F or above.
  • In-use utensils are not properly stored between uses
  • Nonfood-Contact Surfaces of equipment exposed to splash, spilage. or other food soiling or requires frequent cleaning is not constructed of durable, nonabsorbent and smooth materials.
  • Nonfood-contact surfaces not being cleaned at frequency to prevent buildup of residue.
  • Test kit for measuring sanitizer concentration not present.
  • Warewashing machine not operated in accordance with manufacturer's instructions..
  • Women's toilet room not provided with a covered receptacle.
Nov 18, 2011

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