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Effective measures not used to control entrance (rodent-, insect- proof construction). Harbage areas available for rodents, insects and other vermin
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Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
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Food not protected durng storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
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Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap and single service towels or hand drying devices missing
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Hot, cold running water not provided, pressure inadequate
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Insects, rodents present
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Lighting and ventilation inadquate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
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Miscellaneous, Economic Violation, Choking Poster, Training
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Non-food contact surfaces of equipment not clean
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Plumbing and sinks not properly sizedd, installed, maintained; equipment and floors not properly drained
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Regular
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Dec 12, 2011
|
90 |
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Insects, rodents present
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Lighting and ventilation inadquate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
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Non-food contact surfaces of equipment not clean
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Plumbing and sinks not properly sizedd, installed, maintained; equipment and floors not properly drained
|
Regular
|
Jan 3, 2012
|
96 |
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