RUBY'S OYSTER BAR & BISTRO, 45 PURCHASE STREET, Rye, NY 10580 - Restaurant inspection findings and violations

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Business Info

Restaurant: RUBY'S OYSTER BAR & BISTRO
Address: 45 PURCHASE STREET, Rye, NY 10580
Total inspections: 10
Last inspection: Sep 6, 2012
Score
(the higher the better)
100
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Inspection findings

Inspection Type

Inspection Date

Inspection Score
(the higher the better)
  • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
  • Food not protected durng storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) [multiple violations]
  • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap and single service towels or hand drying devices missing
  • Improper use and storage of clean, sanatized equipment and utensils
  • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equioment not readily accessible for cleaning, surfaces not smooth finish)
  • Not providing food allergy notification
Regular Dec 2, 2010 91
No violation noted during this evaluation. Follow-Up Dec 7, 2010 100
  • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures [multiple violations]
  • Food not protected durng storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) [multiple violations]
  • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap and single service towels or hand drying devices missing [multiple violations]
  • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equioment not readily accessible for cleaning, surfaces not smooth finish)
Regular Apr 19, 2011 93
No violation noted during this evaluation. Follow-Up May 12, 2011 100
  • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures [multiple violations]
  • Enough refrigeration storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled cooled properly and stored below 45 (F) as required [multiple violations]
  • Food not protected durng storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) [multiple violations]
  • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap and single service towels or hand drying devices missing
Regular Oct 6, 2011 90
No violation noted during this evaluation. Follow-Up Oct 12, 2011 100
  • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures [multiple violations]
  • Food not protected durng storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) [multiple violations]
  • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap and single service towels or hand drying devices missing
  • Hot, cold running water not provided, pressure inadequate
  • Improper use and storage of clean, sanatized equipment and utensils
  • In use food dispensing untensil inproperly stored
Regular Apr 25, 2012 92
No violation noted during this evaluation. Follow-Up May 15, 2012 100
No violation noted during this evaluation. Other Sep 6, 2012 100
  • Enough refrigeration storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled cooled properly and stored below 45 (F) as required
  • Food not protected durng storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) [multiple violations]
  • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap and single service towels or hand drying devices missing
  • In use food dispensing untensil inproperly stored
  • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equioment not readily accessible for cleaning, surfaces not smooth finish) [multiple violations]
Regular Sep 6, 2012 93

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Restaurants in neighborhood

Name

Address

Distance
THE RYE COUNTRY STORE 41 PURCHASE STREET, Rye 0.01 miles
STARBUCKS COFFEE #813 51 PURCHASE STREET, Rye 0.01 miles
AL DENTE 7 ELM PLACE, Rye 0.01 miles
ANDY'S PURE FOOD 46 PURCHASE STREET, Rye 0.03 miles
COSI 50 PURCHASE STREET, Rye 0.03 miles
AURORA RESTAURANT 60 PURCHASE STREET, Rye 0.04 miles
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