GRAND BUFFET, 100 Carlos G Parker Boulevard #104 76574, Taylor, TX - Restaurant inspection findings and violations



Business Info

Restaurant: GRAND BUFFET
Address: 100 Carlos G Parker Boulevard #104 76574, Taylor, TX
Total inspections: 13
Last inspection: Sep 20, 2012
Score
(the higher the better)

73

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Inspection findings

Inspection Date

Inspection Score
(the higher the better)

No violation noted during this evaluation. Dec 13, 2010 100
No violation noted during this evaluation. Dec 15, 2010 100
No violation noted during this evaluation. Dec 21, 2010 100
  • Approved Systems (HACCP Plans/Time as Public Health Control)
  • Cold Hold (41 F/45 F)
  • Cross-Contamination of Raw/Cooked Foods/Other
  • Equipment Adequate to Maintain Product Temperature
  • Food Contact Surfaces of Equip. and Utensils Cleaned/Sanitized/Good Repair
  • Good Hygienic Practices (Eating/Drinking/Smoking/Other)
  • Handwash Facilities Adequate and Accessible
  • Hot Hold (135 F)
  • Manual/Mechanical Warewashing and Sanitizing
  • Posting of Consumer Advisories (Heimlich/Raw Shellfish/Buffet Plate)
  • Proper Cooling for Cooked/Prepared Food
  • Proper/Adequate Handwashing
  • Sound Condition
Jan 19, 2011 50
  • Approved Systems (HACCP Plans/Time as Public Health Control)
  • Cold Hold (41 F/45 F)
Jan 21, 2011 91
  • Approved Sewage/Wastewater Disp. System, Proper Disposal
  • Approved Systems (HACCP Plans/Time as Public Health Control)
  • Food Contact Surfaces of Equip. and Utensils Cleaned/Sanitized/Good Repair
  • Good Hygienic Practices (Eating/Drinking/Smoking/Other)
  • Proper/Adequate Handwashing
  • Sound Condition
  • Toxic Items Properly Labeled/Stored/Used
Feb 14, 2011 75
No violation noted during this evaluation. Mar 2, 2011 100
  • Cold Hold (41 F/45 F)
  • Food Contact Surfaces of Equip. and Utensils Cleaned/Sanitized/Good Repair
  • Proper/Adequate Handwashing
  • Toxic Items Properly Labeled/Stored/Used
Mar 23, 2011 85
  • Approved Systems (HACCP Plans/Time as Public Health Control)
  • Handwash Facilities Adequate and Accessible
  • Handwash Facilities with Soap and Towels
  • Hot Hold (135 F)
Jul 19, 2011 85
  • Approved Sewage/Wastewater Disp. System, Proper Disposal
  • Approved Systems (HACCP Plans/Time as Public Health Control)
  • Food Contact Surfaces of Equip. and Utensils Cleaned/Sanitized/Good Repair
  • Good Hygienic Practices (Eating/Drinking/Smoking/Other)
  • Handwash Facilities Adequate and Accessible
  • Handwash Facilities with Soap and Towels
  • Sound Condition
  • Thermometers Provided/Accurate/Properly Calibrated
Dec 20, 2011 73
  • Approved Systems (HACCP Plans/Time as Public Health Control)
  • Cold Hold (41 F/45 F)
  • Good Hygienic Practices (Eating/Drinking/Smoking/Other)
  • Proper Cooling for Cooked/Prepared Food
  • Sound Condition
Mar 20, 2012 78
  • Approved Sewage/Wastewater Disp. System, Proper Disposal
  • Approved Systems (HACCP Plans/Time as Public Health Control)
  • Cold Hold (41 F/45 F)
  • Food Contact Surfaces of Equip. and Utensils Cleaned/Sanitized/Good Repair
  • Handwash Facilities with Soap and Towels
  • Manual/Mechanical Warewashing and Sanitizing
  • No Evidence of Insect Contamination
  • Sound Condition
  • Toxic Items Properly Labeled/Stored/Used
Sep 19, 2012 69
  • Approved Sewage/Wastewater Disp. System, Proper Disposal
  • Cold Hold (41 F/45 F)
  • Food Contact Surfaces of Equip. and Utensils Cleaned/Sanitized/Good Repair
  • Hot Hold (135 F)
  • No Evidence of Insect Contamination
  • Proper/Adequate Handwashing
  • Sound Condition
Sep 20, 2012 73

Violation descriptions and comments

Dec 13, 2010

12/13/10 Photos of new hand sink location forwarded to Will; otherwise, establishment ready for permit.jw

Dec 15, 2010

12/15/10 Need walk in @ 41 degrees, will call when ready, all other minimums met. Explained that if subsequent inspections reveal lack of hand wash because of location of handsink - they will be mandated to install where exhaust filter cleaning sink is located.

Dec 21, 2010

12/21/10 Permit issued this day, will open January 3, 2010. Owner has agreed to replace utility sink on casters for cleaning of grease filters and replace with prep sink.

Jan 19, 2011

Investigated complaint #4625 as time of this inspection
Follow-up for failed inspection 1/21/11

Mar 2, 2011

03/2/11 Provided additional information and TFER requirements for Parasite destruction and TCS logs for buffet items and sushi rice. Jw

Jul 19, 2011

07/19/11 Need HACCP for sushi.

Mar 20, 2012

3/20/12 Discussed time as a public health control. Jw

Sep 19, 2012

Need FHC available upon request.
Investigated complaint # 5123.

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Restaurants in neighborhood

Name

Address

Distance

LITTLE CAESARS TAYLOR 100 Carlos G. Parker Boulevard #110 76574, Taylor 0.00 miles
H.E.B. # 593 100 a. Carlos G. Parker Boulevard N 76574, Taylor 0.00 miles
WAL-MART SUPERCENTER # 77 3701 N Main Street. 76574, Taylor 0.13 miles
McDONALDS #30830 3701 N Main 76574, Taylor 0.13 miles
TURQUOISE TURKISH GRILL 2000 Ih-35 South, Suite G-1 78681, Round Rock 0.20 miles
MALLARD CORNER 803 Carlos Parker Boulevard NW 76574, Taylor 0.20 miles
TRINITY C.D.C. 3505 N Main Street 76574, Taylor 0.24 miles
WHATABURGER # 938 3510 N Main 76574, Taylor 0.26 miles
CHICKEN EXPRESS 3506 N Main Street 76574, Taylor 0.26 miles
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