No violation noted during this evaluation. | 7/29/2015 | Reinspection |
No violation noted during this evaluation. | 7/15/2015 | Reinspection |
- Food must be held at proper cold holding temperature.
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6/11/2015 | Monitoring Inspection 2 |
No violation noted during this evaluation. | 2/12/2015 | Initial Comprehensive Inspection |
No violation noted during this evaluation. | 10/13/2014 | Monitoring Inspection 1 |
No violation noted during this evaluation. | 7/14/2014 | Reinspection |
- Food must be held at proper cold holding temperature.
|
6/12/2014 | Monitoring Inspection 2 |
No violation noted during this evaluation. | 2/6/2014 | Initial Comprehensive Inspection |
No violation noted during this evaluation. | 10/28/2013 | Monitoring Inspection 1 |
No violation noted during this evaluation. | 6/17/2013 | Monitoring Inspection 2 |
No violation noted during this evaluation. | 3/14/2013 | Reinspection |
No violation noted during this evaluation. | 3/1/2013 | Reinspection |
No violation noted during this evaluation. | 2/27/2013 | Initial Comprehensive Inspection |
- Food must be obtained from an approved source.
|
11/26/2012 | Reinspection |
No violation noted during this evaluation. | 10/22/2012 | Monitoring Inspection 1 |
No violation noted during this evaluation. | 2/8/2012 | Initial Comprehensive Inspection |
No violation noted during this evaluation. | 8/31/2011 | Monitoring Inspection 1 |
No violation noted during this evaluation. | 4/28/2011 | Monitoring Inspection 2 |
No violation noted during this evaluation. | 12/28/2010 | Monitoring Inspection 1 |
No violation noted during this evaluation. | 9/21/2010 | Reinspection |
- Food must be held at proper cold holding temperature.
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8/25/2010 | Initial Comprehensive Inspection |
No violation noted during this evaluation. | 3/5/2010 | Monitoring Inspection 2 |
No violation noted during this evaluation. | 10/21/2009 | Monitoring Inspection 1 |
No violation noted during this evaluation. | 6/2/2009 | Initial Comprehensive Inspection |
- Food must be obtained from an approved source.
|
12/15/2008 | Reinspection |
- Food must be properly cooled.
|
10/8/2008 | Monitoring Inspection 1 |
No violation noted during this evaluation. | 5/6/2008 | Initial Eligibility Inspection |
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