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Business Info

Restaurant: Italian Sausage Meat and Deli
Address: 15380E Smoky Hill Rd, Aurora, CO 80015
Phone: (303) 699-4532
Total inspections: 7
Last inspection: Dec 13, 2013

Score
(the higher the better)
70

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Violation descriptions and comments

An approved HACCP plan for the vacuum packaging of raw meats and cheeses was not provided.
Several potentially hazardous foods were found below 135�°F.
Several potentially hazardous foods were above below 41�°F.

No violation noted.
Raw lamb was stored above ready-to-eat pasta salad in the walk-in refrigerator. A package of moldy cheese was stored with wholesome cheese
An approved HACCP plan for the vacuum packaging of foods in the facility was not available.
An employee was observed wiping his hands on his apron.
The following potentially hazardous foods were found above 41�°F: (in the dessert display refrigerator) cheesecake was 47�°F and (in the cheese display refrigerator) cheese was 45�°F.
The facility's current hot water system was not sized adequately to meet peak demand (see attached s-19 for sizing details).
A shutoff valve was downstream of the atmospheric vacuum breaker on the mop sink faucet.

The following potentially hazardous foods were found above 41�°F: (in the cheese display refrigerator) packaged cheeses were 46�°F-47�°F and premade pizzas were 50�°F.
The facility's current hot water system was not adequately sized to meet peak demand.

Water heater is not sized correctly to meet hot water demand for the facility.

Deer and rabbit meats that were unmarked (no USDA voluntary meat inspection markings) were in customer freezers and in the walk-in freezer at the facility. No proof of source was available for the rabbits.
Two dented cans of salsa chili and one can of hoison sauce were stored with wholesome cans in the canned food aisle of the grocery floor.
Reduced oxygen packaged meats and cheeses were in the facility and the owner stated they were processed at the Lakewood location. Matt Garcia with Jefferson County Public Health stated that the Lakewood Location of Carmine Lonardo's does not have an approved HACCP plan. The products were also not labeled with a shelf life/sell by/ use by date as required for off premise consumption.
An employee was observed not washing their hands before donning gloves.
A serving spoon was stored in the front hand sink basin, next to the sandwich preparation area.
An unapproved employee beverage was found stored on the preparation table in the back room to the right of the three compartment sink. An approved employee beverage was found stored on the dry storage shelves.
Potentially hazardous foods (see voluntary condemnation form) listed on the time as a public health control plan were unlabeled with a discard time upon arrival at 1:30 pm. An employee stated they were placed out at 11:30 am and labeled the discard time as 3:00 pm, at 3:10 pm the items had not been discarded: sausage rolls @ 73�°F, spinach ricotta pizza @ 83�°F, cheese and meat pizza @ 83�°F, and meatball rolls @ 83�°F.
Several bottles of quaternary ammonia sanitizer were found to be at a concentration above 400ppm.

Whitefish and salmon in a box in the walk-in freezer was not from an approved source.
Two dented cans (peeled tomatoes) (hoison sauce) were stored on the can shelf next to wholesome cans.
Reduced oxygen packaged meats and cheeses were in the store without an approved HACCP plan. The owner stated that they were done at the Lakewood store. Matt Sheddeau with Jefferson County Public Health stated the Lakewood store does not have an approved HACCP plan. The products were also not labeled with a shelf life/sell/by/use by date. The facility does not have an approved HACCP plan to custom process animals that are for personal use as food and not for sale or service in a food establishment. Two quarters of meat were in the walk-in cooler. Multiple packages and boxes were stored in the walk-in freezer.
An opened employee beverage was stored on the cutting board by the deli case. An employee was observed eating in the prep area behind the deli case.
Sausage rolls were 64�°F using time as a public health control plan were unlabeled with a discard time.
Cheese cake in the back prep area was 57�°F.

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Takes reservations:

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Accepts credit cards:

Yes No

Parking:

Garage Private Lot Street Valet Validated

Attire:

Casual Dress Business Casual Jacket Preferred Jacket Required Jacket and Tie Required Formal Attire

Good for groups:

Yes No

Good for kids:

Yes No

Delivery:

Yes No

Take-out:

Yes No

Waiter service:

Yes No

Outdoor seating:

Yes No

Wi-Fi:

Yes No

Good for:

Breakfast Brunch Lunch Dessert Dinner Late Night

Alcohol:

Beer & Wine Only Full Bar Happy Hour

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Quiet Average Loud

Ambience:

Casual Classy Dive-y Hipster Intimate Romantic Touristy Trendy Upscale

Has TV:

Yes No

Caters:

Yes No

Wheelchair accessible:

Yes No

Live music:

Yes No

Scenic view:

Yes No

Gluten-free friendly:

Yes No

Vegan friendly:

Yes No

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1. Colorado small cities
2. Colorado smaller cities
3. Colorado
4. Arapahoe County, CO Restaurants