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Restaurant: ACES LOUNGE
Address: 4343 Palma Sola Blvd, Bradenton, FL 34209
Type: Permanent Food Service
License #: 5102733
Total inspections: 7
Last inspection: 07/20/2010
Inspection findings | Inspection Date | Type | Disposition |
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- Critical. Observed ready-to-eat, potentially hazardous food prepared on-site and frozen not properly date marked.[reachin freezer lasagna]
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Reachin cooler, sliced cheese, sausages.
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. reachin cooler, pastas, meatballs, cut vegetables.
- Critical. Observed food stored in a prohibited area. Drinkk garnish [lemons & limes] stored uncovered at bar right in front of customers. Need sneezeguards ,covers, or move to another location.
- Critical. Observed improper horizontal separation of raw animal foods and ready-to-eat foods. Raw pork next to lasagna in reachin freezer.
- Critical. Observed food stored on floor. Shredded cheese and vegetables in walkin cooler.
- Observed employee with no hair restraint. Employee preparing and cooking foods.
- Observed single-service items stored on floor.[pizza boxes]
- Observed single-service articles stored without protection from contamination. Takeout containers not covered or inverted.
- Observed grease accumulated under cooking equipment.
- Critical. Observed toxic item stored by food. Observed lens cleaner spray bottle on shelving next to stuffing mix and croutons.
- Critical. Observed container of medicine improperly stored. Pain relievers stored on shelving above preparation table.
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07/20/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food stored on floor. lemons & limes /walkin cooler.
- Observed attached equipment soiled with accumulated grease. [hood] Repeat Violation.
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3/26/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed processed ready-to-eat, potentially hazardous food opened and frozen, not properly date marked. Reachin freezer, ham, turkey breast, cheese, other repackaged items not datemarked.
- Critical. No handwashing sign provided at a handsink used by food employees.[kitchen]
- Observed attached equipment soiled with accumulated grease. [hood]
- Observed hole in ceiling. Kitchen, above cooler where pans are stored on top.
- Critical. License expired within 30 days after expiration date.
- No Heimlich maneuver sign posted.
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12/10/2009 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Reachin cooler with glass door, large pan of cooked chicken and large pan of cooked pork, bag of salad, no datemarking.
- Critical. Observed raw animal food stored over ready-to-eat food. Observed shell eggs stored over cooked chicken, ham, and raw hambuger [although in plastic] should be stored beneath ready to eat foods. Reachin cooler with glass door. Corrected On Site.
- Critical. Observed food stored on floor. Large Box of individual saltine crackers.
- Cleaned and sanitized equipment, utensils, linens or single-service not properly stored. Utensils not stored handle up. Plastic container with utensils in kitchen.
- Observed single-service articles stored without protection from contamination. Observed aluminum baking pans stored uncovered and not inverted, next to handsink underneath soap dispenser. Dispenser could drip soap into pans.
- Critical. Hand wash sink lacking proper hand drying provisions.[kitchen]
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8/25/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 5/15/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 11/13/2008 | Routine - Food | Call Back - Admin. complaint recommended |
| No report available. | 9/12/2008 | Routine - Food | Warning Issued |
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