Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Ice scoop **Corrected On-Site** **Warning**
Basic - Lack of toilet tissue at each toilet. Women **Warning**
Basic - Wet mop not stored in a manner to allow the mop to dry. **Warning**
High Priority - Employee failed to wash hands before putting on new set of gloves to work with food. **Corrected On-Site** **Warning**
High Priority - Vacuum breaker missing at mop sink faucet. **Warning**
Intermediate - Cooking utensils/pots/pans in contact with potentially hazardous (time/temperature control for safety) food not cleaned at least every four hours. Coffee mixer **Warning**
Intermediate - Handwash sink not accessible for employee use at all times. **Corrected On-Site** **Warning**
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
6/24/2014
Routine - Food
Warning Issued
Basic - Food stored in dry storage area not covered.((bag of donut sugar)
Basic - No Heimlich maneuver/choking sign posted.
High Priority - Vacuum breaker missing at hose bibb.(mop sink)
12/9/2013
Routine - Food
Inspection Completed - No Further Action
High Priority - Vacuum breaker missing at mop sink faucet.
Intermediate - Handwash sink not accessible for employee use at all times.(next to 3-comp sink with mobile shelf unit in front blocking access)
Intermediate - Manager lacking proof of food manager certification.
Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
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