Hide Away Bar & Grill, 4720 Se 15th Avenue Unit# 106, Cape Coral, FL - Restaurant inspection findings and violations



Business Info

Name: HIDE AWAY BAR & GRILL
Type: Permanent Food Service
Address: 4720 Se 15th Avenue Unit# 106, Cape Coral, FL 33904
License #: 4606608
Total inspections: 5
Last inspection: 08/28/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Potentially hazardous (time/temperature control for safety) food thawed at room temperature. Meat. **Corrected On-Site**
  • Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. Thawing meat. **Corrected On-Site**
08/28/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Silverware/utensils stored upright with the food-contact surface up. Forks and spoons in kitchen area next to fryers. **Repeat Violation**
  • High Priority - Raw animal food stored over/with ready-to-eat food in chest freezer - not all products commercially packaged. Beef and chicken next to ready to eat muffins and vegetables in both chest freezers.
  • High Priority - Raw animal food stored over/with ready-to-eat food in reach-in freezer - not all products commercially packaged. Beef over and next to ready to eat bread, french fries and cheese in standing reach in freezer.
4/25/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Silverware/utensils stored upright with the food-contact surface up. Observed forks and spoons not inverted in bar area. **Corrected On-Site**
  • High Priority - Raw animal food stored over/with ready-to-eat food in chest freezer _ not all products commercially packaged. Opened bag of frozen raw chicken stored next to potatoes and bread.
10/22/2013Routine - FoodInspection Completed - No Further Action
  • Intermediate - Handwash sink not accessible for employee use at all times. Handwash sink at bar blocked by trash container. **Corrected On-Site**
4/30/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Required consumer advisory for raw/undercooked animal food not provided on menus.
12/21/2012Food-Licensing InspectionInspection Completed - No Further Action

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