Basic - Reach-in cooler gasket torn/in disrepair. Front counter by drive thru.
High Priority - Cooked chicken not reaching a minimum internal temperature of 165 degrees Fahrenheit. *Chicken 160°F **Corrected On-Site**
Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles. **Corrected On-Site**
2/10/2014
Routine - Food
Inspection Completed - No Further Action
Basic - Employee drinking from an open beverage container in a food preparation or other restricted area. While handling food had drink in hand.
Basic - In-use tongs stored on oven door handle. Stored under hood fire spray.
Basic - Wiping cloth sanitizing solution stored on the floor. **Corrected On-Site**
Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles.
Marked exit/path to marked exit blocked. For reporting purposes only. Garbage cans. **Corrected On-Site**
10/17/2013
Routine - Food
Inspection Completed - No Further Action
No Violations Were Observed
3/25/2013
Routine - Food
Inspection Completed - No Further Action
Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits. Heating drawer on front line, operator stated that it is not used at this time. **Corrected On-Site**
Observed reach-in cooler gasket torn/in disrepair. At the drive thru
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