- No Violations Were Observed
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09/26/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - No conspicuously located ambient air temperature thermometer in holding unit. Walk in unit.
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3/17/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Food-contact surfaces including food prep table adjacent to rear establishment employee handsink exposed to handsink splash.
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10/16/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Current Hotel and Restaurant license not displayed. Observed 2013 dbpr license on rear dry storage cork board . **Repeat Violation**
- Basic - Food stored on floor. Observed 4 boxes tomatoes and 2 boxes lettuce stored on walkin cooler floor.
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6/28/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Current Hotel and Restaurant license not displayed and located on rear dry storage area cork board.
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4/30/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed uncovered food in holding unit. observed 1 tray containing 8 dough bread sticks uncovered in walk in freezer .
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11/9/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed food including 1 cucumbers box stored on walkin cooler floor.
- Critical - Observed food including 2 boxes dough and 1 box cheese pizza stored on walkin freezer floor.
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6/29/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed 1 female employee with ineffective hair restraint with ponytail hair over shoulder.
- Critical - observed incomplete proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment.observed 1 of 2 onsite food handler employees, Keith, without food handler training proof.
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2/24/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed dishwasher floor area(s) covered with standing water.
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9/28/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed food including 1 box walkin cooler tomatoes stored on walkin cooler floor.
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6/17/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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2/10/2011 | Routine - Food | Inspection Completed - No Further Action |
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8/26/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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6/23/2010 | Routine - Food | Call Back - Complied |
- Missing drain plug at dumpster.
- Critical. No Certified Food Manager for establishment./posted certifed foods management certifed at Nokomis Subway -unable to utilize at this location .
- Critical. Manager lacking proof of Food Manager Certification and no one certifed at this location.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
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4/22/2010 | Routine - Food | Warning Issued |
- Observed single-service articles stored without protection from contamination./frontline mini straws unwrapped
- Critical. No Certified Food Manager for establishment.
- Critical. No Certified Food Manager for establishment.
- Critical. Manager lacking proof of Food Manager Certification and no one certifed at this location.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
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12/21/2009 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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