Laurel Square Subway, 3479 Precision Drive Ste 110, Venice, FL - Restaurant inspection findings and violations



Business Info

Name: LAUREL SQUARE SUBWAY
Type: Permanent Food Service
Address: 3479 Precision Drive Ste 110, Venice, FL 34275
License #: 6805182
Total inspections: 15
Last inspection: 09/26/2014

Restaurant representatives - add corrected or new information about Laurel Square Subway, 3479 Precision Drive Ste 110, Venice, FL »


Inspection findings

Inspection Date

Type

Disposition

  • No Violations Were Observed
09/26/2014Routine - FoodInspection Completed - No Further Action
  • Basic - No conspicuously located ambient air temperature thermometer in holding unit. Walk in unit.
3/17/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Food-contact surfaces including food prep table adjacent to rear establishment employee handsink exposed to handsink splash.
10/16/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Current Hotel and Restaurant license not displayed. Observed 2013 dbpr license on rear dry storage cork board . **Repeat Violation**
  • Basic - Food stored on floor. Observed 4 boxes tomatoes and 2 boxes lettuce stored on walkin cooler floor.
6/28/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Current Hotel and Restaurant license not displayed and located on rear dry storage area cork board.
4/30/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Observed uncovered food in holding unit. observed 1 tray containing 8 dough bread sticks uncovered in walk in freezer .
11/9/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed food including 1 cucumbers box stored on walkin cooler floor.
  • Critical - Observed food including 2 boxes dough and 1 box cheese pizza stored on walkin freezer floor.
6/29/2012Routine - FoodInspection Completed - No Further Action
  • Observed 1 female employee with ineffective hair restraint with ponytail hair over shoulder.
  • Critical - observed incomplete proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment.observed 1 of 2 onsite food handler employees, Keith, without food handler training proof.
2/24/2012Routine - FoodInspection Completed - No Further Action
  • Observed dishwasher floor area(s) covered with standing water.
9/28/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Observed food including 1 box walkin cooler tomatoes stored on walkin cooler floor.
6/17/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
2/10/2011Routine - FoodInspection Completed - No Further Action
  • Wet mop not hung to dry.
8/26/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
6/23/2010Routine - FoodCall Back - Complied
  • Missing drain plug at dumpster.
  • Critical. No Certified Food Manager for establishment./posted certifed foods management certifed at Nokomis Subway -unable to utilize at this location .
  • Critical. Manager lacking proof of Food Manager Certification and no one certifed at this location.
  • Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
4/22/2010Routine - FoodWarning Issued
  • Observed single-service articles stored without protection from contamination./frontline mini straws unwrapped
  • Critical. No Certified Food Manager for establishment.
  • Critical. No Certified Food Manager for establishment.
  • Critical. Manager lacking proof of Food Manager Certification and no one certifed at this location.
  • Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
12/21/2009Food-Licensing InspectionInspection Completed - No Further Action

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