Mcdonald's Restaurant, 407 Brent Ln, Pensacola, FL - Restaurant inspection findings and violations



Business Info

Name: MCDONALD'S RESTAURANT
Type: Permanent Food Service
Address: 407 Brent Ln, Pensacola, FL 32503-2001
License #: 2700047
Total inspections: 11
Last inspection: 2/17/2012

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Inspection findings

Inspection Date

Type

Disposition

  • Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. Broken tiles at mop sink.
  • Critical - Observed buildup of slime in the interior of ice machine at left customer ice hopper.
  • Critical - Observed buildup of slime in the interior of ice machine. At right customer ice hopper.
  • Observed food debris accumulated on kitchen floor, under equipment.
  • Critical - Observed food stored on floor,in WIF.
  • Observed hole in wall.
  • Observed open dumpster lid.
2/17/2012Routine - FoodInspection Completed - No Further Action
  • Floors not maintained smooth and durable. Grouting worn/missing in heavy traffic areas.
  • Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine. Corrected On Site.
  • Critical - Observed buildup of slime in the interior of ice machine at customer hopper. (right).
  • Critical - Observed buildup of slime in the interior of ice machine customer hopper (left)
  • Observed debris/grime accumulated under equipment.
  • Critical - Observed live flies in kitchen.
  • Critical - Observed live gnats in back dry storage area..
  • Observed wall in disrepair. Wall tiles missing on wall behind utensil storage rack.
8/22/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Observed buildup of slime in the interior of ice machine. At left customer ice hopper.
  • Critical - Observed buildup of slime in the interior of ice machine. At right customer ice hopper.
  • Observed food debris accumulated on dry storage floor.
  • Observed food debris accumulated under front line .
  • Critical - Observed handwash sink used for purposes other than handwashing. Wet rags in sink at front line.
  • Observed single-service items stored on floor.
5/31/2011Routine - FoodInspection Completed - No Further Action
  • Floors not maintained smooth and durable. Grouting in high traffic areas.
  • Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface. Cup holder on front line.
  • Critical - Observed buildup of slime in the interior of ice machine. At customer ice hopper.
  • Observed food debris accumulated on WIC floor.
  • Observed food debris accumulated on dry storage floor.
  • Observed garbage on the ground and/or pad around dumpsterand behind dumpster area..
  • Observed leaking pipe at plumbing fixture. Water on floor by ice machine.
  • Observed nonfood-contact equipment in poor repair. Handle on RIC Duct taped.
  • Critical - Observed soil buildup inside ice bin. Drive thru.
  • Critical - Observed soil buildup inside ice bin. Front line.
  • Wet mop not hung to dry.
  • Wet wiping cloth not stored in sanitizing solution between uses.
2/14/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed uncovered food in holding unit/dry storage area. Ice.
  • Observed equipment in poor repair. Fry container.
  • Critical. Observed buildup of slime in the interior of ice machine. Ice hopper.
  • Observed single-service items stored on floor.
  • Observed garbage on the ground and/or pad around dumpster.
  • Observed food debris accumulated on kitchen floor.
9/17/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Original container: properly labeled, date marking
  • Critical. Food contact surfaces of equipment and utensils clean
  • Critical. Food contact surfaces of equipment and utensils clean
  • Critical. Food contact surfaces of equipment and utensils clean
  • Single service items properly stored, handled, dispensed
  • Floors properly constructed, clean, drained, coved
  • Floors properly constructed, clean, drained, coved
  • Floors properly constructed, clean, drained, coved
6/8/2010Routine - FoodInspection Completed - No Further Action
  • Critical. No conspicuously located thermometer in holding unit.
  • Observed gaskets/seals on cold holding unit in poor repair. Doritto/egg RIC.
  • Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Critical. Observed soil buildup inside ice bin.
  • Critical. Observed soil buildup inside ice bin.
  • Critical. Observed soil buildup inside ice bin.
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue. At parfait cooler.
  • Observed residue build-up on nonfood-contact surface. On outside of ice bucket.
  • Observed residue build-up on nonfood-contact surface. Behind parfait RIC.
  • Observed residue build-up on nonfood-contact surface. Cup holder.
1/8/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
10/27/2009Routine - FoodInspection Completed - No Further Action
No report available. 6/9/2009Routine - FoodInspection Completed - No Further Action
No report available. 12/30/2008Routine - FoodInspection Completed - No Further Action
No report available. 7/30/2008Routine - FoodInspection Completed - No Further Action

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