Critical - Equipment food-contact surfaces and utensils not sanitized - cheese shredder was washed with soap, not sanitized and air dryed.
Critical - Hand wash sink lacking proper hand drying provisions - kitchen handsink. Corrected On Site.
In-use utensil for nonpotentially hazardous food not stored in a clean, protected location - pizza spatula stored on top of dusty oven surface.
Critical - No thermometer provided to measure temperature of food product.
Critical - Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect - observed operator handling cheese for shredding with bare hands. Corrected On Site.
Observed build-up of food debris, dust or dirt on nonfood-contact surface. ceiling fan over slicer.
Critical - Observed food stored on floor - bucket of sauce, lettuce and other food stored in walk-in cooler floor.
Critical - Observed handwash sink used for purposes other than handwashing - storing garbage bags.
Observed ice scoop with handle in contact with ice.
Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit - canned mushrooms found at 55 F in kitchen.
Critical - Observed toxic item stored by utensils - windes with single service items.
Unwrapped single-service utensils not presented so that only the handles are touched - self service station.
Restaurant representatives - add corrected or new information about Mad Fresh Urban Takeout, 12995 S Cleveland Ave, Fort Myers, FL »