Pollo Garden, 1604 N 17 St, Tampa, FL - Restaurant inspection findings and violations
- All Cities
- FL small cities
- FL smaller cities
- Florida
- Florida Restaurants
Inspection findings | Inspection Date | Type | Disposition |
|---|
- Basic - Bathroom door not self-closing.
- Basic - Build-up of grease/dust/debris on hood filters.
- Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment.
- Basic - Employee with no hair restraint while engaging in food preparation.
- Basic - Food stored in a room/shed that is not fully enclosed. Chest freezer outside, chest freezer and reach in cooler in smoker room, sodas
- Basic - Hood soiled with accumulated grease.
- Basic - Interior of microwave soiled with encrusted food debris.
- Basic - Old labels stuck to food containers after cleaning.
- Basic - Outer openings not protected with self-closing doors.
- Basic - Unsealed concrete floor in food preparation, food storage or warewashing area. Paint peeling kitchen
- Basic - Unwrapped single-service utensils not presented so that only the handles are touched. Forks
- High Priority - Cooked poultry not reaching a minimum internal temperature of 165 degrees Fahrenheit for 15 seconds. Chicken reached 170°f **Corrected On-Site**
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Cheese put in freezer reached 43°f
- High Priority - Potentially hazardous (time/temperature control for safety) hot held at less than 135 degrees Fahrenheit or above. Chicken
- High Priority - Raw animal food stored over ready-to-eat food. Raw shell eggs over cheesecake **Corrected On-Site**
- Intermediate - Non-pitting surface rust on food-contact equipment. Ice machine
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked.
|
10/30/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
6/25/2014 | Routine - Food | Call Back - Complied |
- Basic - Build-up of grease/dust/debris on hood filters. **Warning**
- High Priority - Potentially hazardous (time/temperature control for safety) hot held at less than 135 degrees Fahrenheit or above. Chicken 117°-118° / 164° **Corrected On-Site** **Warning**
- Intermediate - Food service manager not certified within 30 days of employment. **Warning**
- Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. **Corrected On-Site** **Warning**
- Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine. **Warning**
- Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
|
4/24/2014 | Routine - Food | Warning Issued |
Recently added reviews
| Name |
City |
Users' Rating |
| VALENCIA GARDEN REST | Tampa, FL |
|
| STEAK N SHAKE #449 | Tampa, FL |
|
| SPECTRUM DELI & CATERING INC | Tampa, FL |
|
| PAPA JIM'S KITCHEN | Tampa, FL | |
| BURGER KING #996 | Tampa, FL |
|
| LEO'S CATERING | Tampa, FL |
|
| VERIZON HILLSBOROUGH- CAFE | Tampa, FL |
|
| HUNGRY HOWIES | Tampa, FL |
|
| MCDONALDS #11242 | Tampa, FL |
|
| MR. B'S CAFE | Tampa, FL |
|
Restaurants in neighborhood
Create your own business profile on city-data.com. It's completely free!
Business Search - 14 Million verified businesses
- All Cities
- FL small cities
- FL smaller cities
- Florida
- Florida Restaurants
Restaurant representatives - add corrected or new information about Pollo Garden, 1604 N 17 St, Tampa, FL »