- High Priority - Employee failed to wash hands before putting on new set of gloves to work with food. Female cook. **Corrected On-Site**
- High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed a female cook handle raw fish with gloves on, then handle a seasoning shaker without washing hands and changing gloves first. **Corrected On-Site**
- Intermediate - Paper towel dispenser is mounted next to the side of a garbage can behind the bar and actually touches the garbage can. Either the paper towel dispenser needs to be relocated or the garbage can needs to be relocated. The garbage can contaminates the paper towels. Garbage can was moved. **Corrected On-Site**
- Intermediate - Potentially hazardous (time/temperature control for safety) food covered while cooling. Cooling pasta was covered in the walk-in cooler. **Corrected On-Site**
|
11/12/2014 | Complaint Full | Inspection Completed - No Further Action |
- Basic - Hood soiled with accumulated grease.
- Basic - Interior of microwave soiled with encrusted food debris. One on the cook line. **Corrected On-Site**
|
10/27/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - In-use wet wiping cloth/towel used under cutting board. **Corrected On-Site**
- Intermediate - Microwave missing fan guard cover/splatter shield. 3 out of 4 microwave ovens on the cook's line.
|
6/26/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Equipment and utensils not properly air-dried - wet nesting.
- Basic - Equipment in poor repair. Pizza Delfield cooler lower section is unable to maintain TCS food at proper temperatures. Do not store any TCS (time/temperature control for safety) foods in this unit until it is repaired and able to maintain food at proper temperatures.
- High Priority - Cooked vegetables hot held at less than 135 degrees Fahrenheit or above.baked taters **Corrected On-Site**
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Foods in the lower part of the pizza deli cooler.moved to the walkin cooler. **Corrected On-Site**
|
1/22/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Interior of microwave soiled with encrusted food debris. Cooks line
- Basic - No conspicuously located ambient air temperature thermometer in holding unit. Burger and steak cooler on the cooks line. **Corrected On-Site**
- Basic - Working containers of food removed from original container not identified by common name. Sugar. **Corrected On-Site**
- High Priority - Raw animal food stored over cooked food. Raw over cooked chicken wings in the walkin cooler. **Corrected On-Site**
- Intermediate - Cold water not provided/shut off at employee handwash sink. Expo line **Corrected On-Site**
- Intermediate - Encrusted material on can opener blade. **Corrected On-Site**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Server area **Corrected On-Site**
|
8/12/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed food being cooled by nonapproved method.chicken covered **Corrected On-Site**
- Observed residue build-up on nonfood-contact surface.drawers sides
- Critical - Observed torn packages/bags of food exposing the contents to contamination.Biscuit mix **Corrected On-Site**
- Critical - Working containers of food removed from original container not identified by common name.sugar
|
12/19/2012 | Routine - Food | Inspection Completed - No Further Action |
- Hood not cleaned to bare metal prior to surfaces becoming heavily contaminated with grease or oily sludge. For reporting purposes only.
- Observed cutting board grooved/pitted and no longer cleanable.
- Critical - Observed handwash sink used for purposes other than handwashing. Corrected On Site.
|
8/31/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed cutting board grooved/pitted and no longer cleanable. Bar cutting board-
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Ready to eat at 50* F-Corrective action- Changed plastic pans to stainless metall pans-
- Critical - Observed soiled reach-in cooler gaskets. Several reach in drawer cooler guaskets
- Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
|
6/4/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed interior of reach-in freezer soiled with accumulation of food residue.
- Critical - Observed potentially hazardous food held using time as a public health control with no time marking. Food may not be served. Mango salsa
- Critical - Observed soiled reach-in cooler gaskets.
- Critical - Potentially hazardous food held under time as a public health control without time marking indicating 4-hour limit. Mango salsa- Pass 4-hour limit- Corrective action - Manager / Chef discarded
- Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
|
3/20/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed buildup of slime in the interior of ice machine.
- Observed cutting board grooved/pitted and no longer cleanable.
- Observed equipment in poor repair. Fish cooler drawer by cook line
- Observed wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean. Corrected On Site.
|
7/15/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed cutting board grooved/pitted and no longer cleanable by flat top.
- Critical. Observed buildup of slime in the interior of ice machine. Corrected On Site.
- Critical. Observed soil buildup inside ice bin waitstation. Corrected On Site.
- Observed residue build-up on nonfood-contact surface on reachin coolers.
- Observed soda gun holster with accumulated slime/debris. Corrected On Site.
- Critical. No handwashing sign provided at a handsink used by food employees ladiesroom and mensroom,stalls.
|
12/27/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed dented/rusted cans. - sliced olives in can - dry storage shelf.
- Critical. Observed food with mold-like growth - tomatoes in kitchen.
- Critical. Working containers of food removed from original container not identified by common name. - several items - dry storage shelf. Corrected On Site.
- Observed gaskets/seals on cold holding unit in poor repair - reachin cooler - kitchen.
- Critical. Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing - wet wiping cloths at 0 ppm. Corrected On Site.
- Critical. Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing - 0 ppm at bar. Corrected On Site.
- Critical. Observed soil buildup inside ice bin. Corrected On Site.
- Critical. Observed buildup of rust on racks in the reach-in cooler - kitchen.
- Observed soda gun holster with accumulated slime/debris - bar. Corrected On Site.
- Critical. No handwashing sign provided at a handsink used by food employees. Corrected On Site. - near dish machine.
|
7/14/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed dented/rusted cans. Can of pineapple juice
- Critical. Observed raw animal food stored over ready-to-eat food.Raw eggs over ready to eat in walk in cooler and reach in cooler Corrected On Site.
|
4/8/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed gaskets/seals on cold holding unit in poor repair.
- Critical. Observed handwash sink used for purposes other than handwashing. Wash vegetables. Corrected On Site.
- Observed dusty ceiling tiles and/or air conditioning vent covers.
|
9/22/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 5/28/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 10/30/2008 | Routine - Food | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Ruby Tuesday 7714, 7736 W Commercial Blvd, Lauderhill, FL »