- Basic - Light not functioning. Walkin freezer
- Basic - Single-service articles not stored inverted or protected from contamination. Large catering lids in stock area
- Basic - Soil residue build-up on nonfood-contact surface. Mop sink and wall area
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3/19/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in cooler.
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. frontline reachin sandwich cooler.Ham 43° turkey 43° beef 44° chicken 43° food placed in walkin cooler **Corrected On-Site**
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10/3/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee personal food not properly identified and segregated from food to be served to the public. Must be placed on bottom shelf in walkin cooler
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6/18/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Single-service articles not stored at least 6 inches above the floor. 6 ft sub boxes
- Basic - Single-service items stored on floor in dry storage area. Sub wraps
- Intermediate - Handwash sink used for purposes other than handwashing. storage of spray bottle in handwashing sink by prep area
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2/21/2013 | Routine - Food | Inspection Completed - No Further Action |
- In-use utensil not stored with handle above the top of potentially hazardous food and the container. Chicken frontline
- Critical - Observed the accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. Over clean dish rack in prep area
- Critical - Observed toxic item stored by food. Bottom shelf in prep area Corrected On Site.
- Critical - Observed unlabeled spray bottle. Prep area clear liquid
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9/27/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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5/23/2012 | Routine - Food | Call Back - Complied |
- Critical - Covered waste receptacle not provided in women's bathroom.
- Equipment and utensils not properly air-dried.
- Floors not maintained smooth and durable. tiless broken in storeroom.
- Critical - Manager lacking proof of Food Manager Certification. This violation must be corrected by : 5/22/12.
- Observed food debris accumulated on kitchen floor. in storeroom.
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3/22/2012 | Routine - Food | Warning Issued |
- Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination. to go containers not inverted. Corrected On Site.
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10/20/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Vacuum breaker mising at hose bibb. on mop sink. Repeat Violation.
- Wet mop not hung to dry.
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7/21/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Vacuum breaker mising at hose bibb. on mop sink.
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3/9/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Vacuum breaker mising at hose bibb. on mop sink faucet.
- Critical. Observed unlabeled spray bottle. on prep table.
- Critical. Electrical outlet missing cover plate. For reporting purposes only. near 3 compartment sink.
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11/1/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
- Critical. Observed soiled reach-in cooler gaskets. Frontline
- Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination. Salad plates frontline
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4/23/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed gaskets/seals on cold holding unit in poor repair. Reachin cooler frontline
- Equipment and utensils not properly air-dried.
- Observed food debris accumulated on kitchen floor. Walkin cooler
- Critical. Observed sanitizing solution exceeding the maximum concentration allowed. Corrected On Site.
- Critical. Observed unlabeled spray bottle. Corrected On Site.
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1/5/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed soiled reach-in cooler gaskets. Frontline
- Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination. Paper trays prep table Corrected On Site.
- Observed single-service articles stored without protection from contamination. Large Platter lids storage area
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9/11/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 5/20/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 1/30/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 9/25/2008 | Routine - Food | Inspection Completed - No Further Action |
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