Subway #2099, 505 Cypress Gardens Blvd, Winter Haven, FL - Restaurant inspection findings and violations



Business Info

Name: SUBWAY #2099
Type: Permanent Food Service
Address: 505 Cypress Gardens Blvd, Winter Haven, FL 33880
License #: 6305515
Total inspections: 17
Last inspection: 3/19/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Light not functioning. Walkin freezer
  • Basic - Single-service articles not stored inverted or protected from contamination. Large catering lids in stock area
  • Basic - Soil residue build-up on nonfood-contact surface. Mop sink and wall area
3/19/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in cooler.
  • High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. frontline reachin sandwich cooler.Ham 43° turkey 43° beef 44° chicken 43° food placed in walkin cooler **Corrected On-Site**
10/3/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Employee personal food not properly identified and segregated from food to be served to the public. Must be placed on bottom shelf in walkin cooler
6/18/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Single-service articles not stored at least 6 inches above the floor. 6 ft sub boxes
  • Basic - Single-service items stored on floor in dry storage area. Sub wraps
  • Intermediate - Handwash sink used for purposes other than handwashing. storage of spray bottle in handwashing sink by prep area
2/21/2013Routine - FoodInspection Completed - No Further Action
  • In-use utensil not stored with handle above the top of potentially hazardous food and the container. Chicken frontline
  • Critical - Observed the accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. Over clean dish rack in prep area
  • Critical - Observed toxic item stored by food. Bottom shelf in prep area Corrected On Site.
  • Critical - Observed unlabeled spray bottle. Prep area clear liquid
9/27/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
5/23/2012Routine - FoodCall Back - Complied
  • Critical - Covered waste receptacle not provided in women's bathroom.
  • Equipment and utensils not properly air-dried.
  • Floors not maintained smooth and durable. tiless broken in storeroom.
  • Critical - Manager lacking proof of Food Manager Certification. This violation must be corrected by : 5/22/12.
  • Observed food debris accumulated on kitchen floor. in storeroom.
3/22/2012Routine - FoodWarning Issued
  • Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination. to go containers not inverted. Corrected On Site.
10/20/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Vacuum breaker mising at hose bibb. on mop sink. Repeat Violation.
  • Wet mop not hung to dry.
7/21/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Vacuum breaker mising at hose bibb. on mop sink.
3/9/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Vacuum breaker mising at hose bibb. on mop sink faucet.
  • Critical. Observed unlabeled spray bottle. on prep table.
  • Critical. Electrical outlet missing cover plate. For reporting purposes only. near 3 compartment sink.
11/1/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
  • Critical. Observed soiled reach-in cooler gaskets. Frontline
  • Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination. Salad plates frontline
4/23/2010Routine - FoodInspection Completed - No Further Action
  • Observed gaskets/seals on cold holding unit in poor repair. Reachin cooler frontline
  • Equipment and utensils not properly air-dried.
  • Observed food debris accumulated on kitchen floor. Walkin cooler
  • Critical. Observed sanitizing solution exceeding the maximum concentration allowed. Corrected On Site.
  • Critical. Observed unlabeled spray bottle. Corrected On Site.
1/5/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed soiled reach-in cooler gaskets. Frontline
  • Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination. Paper trays prep table Corrected On Site.
  • Observed single-service articles stored without protection from contamination. Large Platter lids storage area
9/11/2009Routine - FoodInspection Completed - No Further Action
No report available. 5/20/2009Routine - FoodInspection Completed - No Further Action
No report available. 1/30/2009Routine - FoodInspection Completed - No Further Action
No report available. 9/25/2008Routine - FoodInspection Completed - No Further Action

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