- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site**
- Basic - Food storage container/container lid cracked or broken. Lexan containers
- Basic - In-use wet wiping cloth/towel used under cutting board. **Corrected On-Site**
- Basic - Old labels stuck to food containers after cleaning. Old stickers **Repeat Violation**
- Basic - Wet mop not stored in a manner to allow the mop to dry.
- Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
- Intermediate - Encrusted material on can opener blade.
- Intermediate - Spray bottle containing toxic substance not labeled. Next to three compartment sink **Corrected On-Site** **Repeat Violation**
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3/4/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - 4-603.15(A) old labels on clean containers
- Basic - Build-up of soil/debris on the floor under shelving. Dry storage room
- Basic - Employee personal items stored in or above a food preparation area. Back pack stored with food
- Basic - Food stored in a location that is exposed to splash/dust. Uncovered food stored under reach in cooler fan that has dust and debris on it.
- Basic - Food stored in a prohibited area. Cabinet in ladies room
- Basic - Food stored in holding unit not covered.
- Basic - No handwashing sign provided at a hand sink used by food employees. Near front door
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue.
- Intermediate - Spray bottle containing toxic substance not labeled.
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11/6/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Cooked potentially hazardous food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. Shepards pie in walk in cooler, prepped 11/19/2012 found at 45-52 degrees on 11/20/2012. Stop sale issued. **Corrected On-Site**
- Critical - Dishmachine chlorine sanitizer not at proper minimum strength. At 0ppm. Corrected to 50ppm **Corrected On-Site**
- Nonfood-contact equipment not designed and constructed in a durable manner. Aluminum foil covering areas of cooks line.
- Critical - Observed accumulation of debris in warewashing machine and associated equipment.
- Critical - Observed employee use food thermometer to take food temperatures without first cleaning the thermometer. Probe thermometer rinsed then dipped in food product. **Corrected On-Site**
- Observed old labels stuck to food containers after cleaning. Above dish area
- Critical - Stop Sale issued on potentially hazardous food due to temperature abuse (see Stop Sale Notice).
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11/20/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Handwashing cleanser lacking at handwashing lavatory.(front area)
- Critical - Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. Corrected On Site.
- Critical - Observed food stored on floor.(bag of onions, food in walk in freezer and cooler))
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7/20/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Handwashing cleanser lacking at handwashing lavatory.(front area )
- Lights missing the proper shield, sleeve coatings or covers.(kitchen)
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
- Critical - Observed food stored on floor.(plastic buckets of foodin walk in cooler)
- Observed old labels stuck to food containers after cleaning.
- Observed single-service items stored on floor.(storage room)
- Critical - Working containers of food removed from original container not identified by common name.(bulk bin in front area)
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4/18/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Violation: 08A-28-1 Observed food stored on floor.(bag of onions, food in walk in freezer)
- Violation: 18-04-1 Observed old labels stuck to food containers after cleaning.
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12/14/2011 | Routine - Food | Call Back - Complied |
- No plan review submitted and renovations in progress.(turning what used to be a restaurant area into a prep area including prep sink and hand washing sink area was not used for food prep previously)
- Critical - Observed accumulation of debris in warewashing machine and associated equipment.
- Critical - Observed encrusted, soiled material on slicer.
- Critical - Observed food stored on floor.(bag of onions, food in walk in freezer)
- Observed old labels stuck to food containers after cleaning.
- Observed single-service items stored on floor.( throughout )
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10/13/2011 | Routine - Food | Warning Issued |
- Observed build-up of food debris, dust or dirt on can opener holder
- Observed clean utensils/equipment stored in dirty drawers.
- Critical - Observed encrusted material on can opener.
- Critical - Observed interior of microwave soiled.
- Observed residue build-up on the speed racks near cookline
- Critical - Observed soil residue on storage containers.
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5/9/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed leaking faucet at plumbing fixture of three compartment sink.
- Critical. Bathroom not enclosed with tight-fitting, self-closing doors. ladies and men restroom
- Critical. Hand wash sink lacking proper hand drying provisions. ladies restroom
- Critical. Paper towels lacking at handwashing sink in kitchen area
- Wet mop not hung to dry.
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1/5/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed cutting board grooved/pitted and no longer cleanable. reachin cooler Corrected On Site.
- Observed walk-in freezer gasket torn/in disrepair.
- Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink. Cl2
- Observed old labels stuck to food containers after cleaning.
- Observed clean utensils/equipment stored in dirty drawers.
- Critical. Observed unlabeled spray bottle. Corrected On Site.
- Wet mop not hung to dry. Dtored in mop bucket
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9/23/2010 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 9/15/2008 | Routine - Food | Inspection Completed - No Further Action |
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