The Filling Station, 6422 Milner Blvd, Orlando, FL - Restaurant inspection findings and violations
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Inspection findings | Inspection Date | Type | Disposition |
|---|
- No Violations Were Observed
|
6/28/2010 | Routine - Food | Call Back - Extension given, pending |
- Critical. Required consumer advisory for raw/undercooked animal food not provided.
- Critical. Sink compartments too small to accommodate utensils or equipment. pot larger than the 3cs
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits. fire grill
- Observed build-up of grease on nonfood-contact surface. hood filters
- Critical. Observed mobile food dispensing vehicle disposing liquid waste improperly. The waste tank is not an integrated part of the unit
- Critical. No handwashing sign provided at a handsink used by food employees.
- Observed food debris accumulated on kitchen floor.
- Critical. Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. Corrected On Site.
- Critical. Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
|
6/7/2010 | Routine - Food | Warning Issued |
- Critical. No thermometer provided to measure temperature of food product.
- Critical. No conspicuously located thermometer in holding unit, 2 of the coolers and the freezer.
- Food-contact surface not smooth and easily cleanable, bare wood shelving throughout unit.
- Critical. No drainboards or equivalent provided for soiled items and/or air drying cleaned items.
- Critical. Lack of use of chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine.
- Critical. Equipment food-contact surfaces and utensils not sanitized, no sanitizer provided. Unit must have sanitizer prior to using unit.
- Critical. No handwashing sign provided at a handsink used by food employees.
- Critical. Portable fire extinguisher missing. For reporting purposes only.
- Critical. Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
- No Heimlich maneuver sign posted.
|
2/15/2010 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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